Model # 463251913

Internet #202934169

Char-Broil Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner
0047362325105

Discontinued Char-Broil

Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner

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Product Overview

Exclusive to The Home Depot, the Char-Broil Gourmet TRU Infrared 4-Burner Stainless Steel Gas Grill makes traditional gas grills obsolete. TRU-Infrared heats food directly, locking in mouthwatering juices and flavors at searing high temperatures and at low temperatures for slow cooking. This grill features porcelain-coated cast iron grates, 3 cabinet doors for convenient accessory storage and tank access, and raised-lid side burner.

  • 580 sq. in. of porcelain-coated cast iron grates and 200 sq. in. of porcelain-coated wire secondary cooking grates allow for even cooking across the surface of your food
  • 4 stainless steel tubular burners
  • 37,000 BTU maximum output from the main burners
  • 13,000 BTU stovetop side burner under a cover
  • Heavy porcelain-coated cast iron cooking grates
  • Low grade stainless steel and painted steel construction
  • Unique infrared design produces high temperatures from a low BTU output
  • Three cabinet doors for convenient accessory storage and tank access
  • Quick and easy assembly
  • Protect your investment with a grill cover (sold separately)
  • Don't forget the propane -- available at our in-store propane exchange centers

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Price
$449.00 /each
$449.00 /each
$449.00 /each
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Name Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner Spirit S-210 2-Burner Propane Gas Grill in Stainless Steel 4-Burner Propane Gas Grill in Stainless Steel with Side Burner Genesis S-330 3-Burner Propane Gas Grill in Stainless Steel
Brand Char-Broil Weber Dyna-Glo Weber
Ratings (148) (100) (57) (195)
Cooking space (sq. in.) 780
Grill/Smoker Category Freestanding/Cart Style Freestanding/Cart Style Freestanding/Cart Style Freestanding/Cart Style
Grill/Smoker Features Grease Pan,Heat Thermometer,Warming Rack Grease Pan,Heat Thermometer,Storage Rack,Tool Holder,Warming Rack Grease Pan,Heat Thermometer,Propane Pull-Out Tray,Warming Rack Grease Pan,Heat Thermometer,Storage Rack,Tool Holder,Warming Rack
Grill Assembly Quick Assembly
Number of Burners 4 2 4 3
Grill Color Family Stainless Steel Stainless Steel Stainless Steel Stainless Steel
Grill Grate/Surface Material Porcelain-Coated Cast Iron Porcelain-Coated Cast Iron Stainless Steel Stainless Steel
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Customer Questions & Answers

50 Questions132 Answers

Customer Questions & Answers

Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner
Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner

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6 answers

can you take the two pans out from under the grids and use this grill as an open flame grill? I feel like the grill roasts like an oven

This question is from Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner
Asked by
Michelle
long island, ny
July 7, 2013
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Answers (6)

Asked by
Michelle
July 11, 2013
Answer: 
Thank you all for your responses. I saw 2 mistakes I made. One was that the grids were on upside down... the flat side was up so the steaks had no grill marks at all. The bigger mistake was that I didn't heat the grill long enough. I see thats going to make a huge difference in the appearance and the taste. Thank you again for your quick responses... and might I add... I'm loving this grill now that I Read More
Thank you all for your responses. I saw 2 mistakes I made. One was that the grids were on upside down... the flat side was up so the steaks had no grill marks at all. The bigger mistake was that I didn't heat the grill long enough. I see thats going to make a huge difference in the appearance and the taste. Thank you again for your quick responses... and might I add... I'm loving this grill now that I know how to use it!!! Read Less
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Asked by
Sheridan, AR 72150, USA
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July 8, 2013
Answer: 
No probably not because most gas grills have to have some sort of cover over the burner to keep it from getting grease on it and causing a grease fire. Plus you would not get the true even infrared cooking ability the grill was designed for. Like I said I strongly advise against it due to risk of fire.
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Asked by
Rockford, IL, USA
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July 8, 2013
Answer: 
Sure. They come right out which also makes em easy to clean. This grill can roast like an oven if you use the indirect heat method, but the "pans" provide infared direct heat also with no little or no flare ups. They also keep your burners clean. Ive had GREAT luck with chicken, pork tenderloin, steaks and burgers so far on this thing!!!!
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Asked by
Corpus Christi, TX, USA
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July 8, 2013
Answer: 
Why would you? You might as well just buy a standard gas grill. Besides, what ever drips will clog up the burners. As far as it cooks like a oven then you don't quite understand the infra-red cooking. An oven mainly cooks with heat. The infra-red cooks with Infra-Red radiation. This will cook the meat and it will not dry out as it will with heat. Char-Broil.com will have more information on how all of Read More
Why would you? You might as well just buy a standard gas grill. Besides, what ever drips will clog up the burners. As far as it cooks like a oven then you don't quite understand the infra-red cooking. An oven mainly cooks with heat. The infra-red cooks with Infra-Red radiation. This will cook the meat and it will not dry out as it will with heat. Char-Broil.com will have more information on how all of this works. I highly recommend this site. Read Less
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Asked by
Read all my Q&A
July 8, 2013
Answer: 
We wouldn't recommend using this Gourmet TRU-Infrared Grill without the infrared emitter troughs. These allow the grill to distribute heat and cook infrared. Follow this information for more information on infrared cooking... http://www.charbroil.com/grilling-smoking-accessories/grill-covers/custom-covers/urban-grill-custom-grill-cover-5888055.html Please give us a call at 1-800-241-7548 if you have any Read More
We wouldn't recommend using this Gourmet TRU-Infrared Grill without the infrared emitter troughs. These allow the grill to distribute heat and cook infrared. Follow this information for more information on infrared cooking... http://www.charbroil.com/grilling-smoking-accessories/grill-covers/custom-covers/urban-grill-custom-grill-cover-5888055.html Please give us a call at 1-800-241-7548 if you have any other questions. Read Less
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Asked by
Charlotte, NC, USA
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July 8, 2013
Answer: 
I wouldn't recommend taking out the pans in order to cook over a flame. I think it would ruin the burners fairly quickly. If you get the grill hot enough BEFORE you put on the food, you will be able to realize the true benefits of Infrared cooking.
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6 answers

does it have a top rack?

This question is from Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner
Asked by
slick
March 3, 2013
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Answers (6)

Asked by
Loveland, Colorado
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June 15, 2013
Answer: 
Yes. Very large and heavy metal grids.
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Asked by
Sheridan, AR 72150, USA
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May 4, 2013
Answer: 
Mine came with one.
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Asked by
Corpus Christi, TX, USA
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April 23, 2013
Answer: 
Yes it has a warming rack. And it is high enough to stay out of the way.
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Asked by
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March 4, 2013
Answer: 
This Char-Broil Gourmet 4-Burner TRU-Infrared Grill does have a warming rack and can provide delicious flavors with the power of TRU-Infrared. Please follow this link for more information... http://www.charbroil.com/char-broil-gourmet-t-47d.html
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Asked by
Sedona, AZ
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March 3, 2013
Answer: 
Yes... and you can remove it. It's basically for fish.
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Asked by
Charlotte, NC, USA
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March 3, 2013
Answer: 
It has a top rack...about half the size of the main rack. I use it for toasting and keeping food warm while the rest finishes cooking.
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6 answers

can this grill be adapted to natural gas instead of propane tank

This question is from Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner
Asked by
scooterg
az
January 18, 2013
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Answers (6)

Asked by
Corpus Christi, TX, USA
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July 8, 2013
Answer: 
Char-Broil.com can answer that question. I believe it can. Many Char-Broil models have this option.
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Asked by
Loveland, Colorado
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June 15, 2013
Answer: 
Yes, but it has taken almost a month waiting for the conversion parts. $79.00 cost.
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Asked by
Read all my Q&A
January 22, 2013
Answer: 
This Gourmet 4-Burner TRU-Infrared Grill can be converted to natural gas. To safely convert a natural gas conversion kit is needed. Please take a look at Model # 4584625. Follow this link for more information... http://www.charbroil.com/red-natural-gas-conversion-kit.html
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Asked by
Chicago, IL, USA
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January 21, 2013
Answer: 
Yes, it can be adapted to natural gas. You'll need Natural Gas Conversion Kit - 4584625.
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Asked by
Charlotte, NC, USA
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January 19, 2013
Answer: 
Yes it can be converted to natural gas. You have to buy a kit (about $50) which makes it possible. It changes the orifices in the burners to accommodate the natural gas. It takes about 30 minutes or so to do and is fairly easy. I did it to mine and I love not having to change out a tank.
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Asked by
Sedona, AZ
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January 19, 2013
Answer: 
Yes
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6 answers

Do you have to pre-season the grill prior to using for the first time?

This question is from Gourmet 4-Burner TRU-Infrared Propane Gas Grill with Side Burner
Asked by
Abe
April 7, 2012
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Answers (6)

Asked by
Loveland, Colorado
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June 15, 2013
Answer: 
Yes, that is simple to do. Heat it up cover it in cooking oil after it cools. Replacement grids are $44 each and it has four of them so take care.
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Asked by
Charlotte, NC, USA
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January 19, 2013
Answer: 
Yes. Coat grates and emitter trays w/ cooking oil and cook on high for 15-20 mins.
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Asked by
Tucson, AZ, USA
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May 8, 2012
Answer: 
Technically no; its always best to do so; but these grates last a really long time; just olive oil or just vegi oil will do just fine. If your going to use your grill for the first time to cook vegies then i would recommend to pre oil the grates just that once at least; some people do it everytime
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Asked by
Read all my Q&A
April 11, 2012
Answer: 
The instructions recommend coating the u-emitter with peanut or canolla oil before first use and burning it off for 10 minutes, but otherwise, no.
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Asked by
Latrobe, PA 15650, USA
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April 11, 2012
Answer: 
yes to keep the infrared trays from wearing out
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Asked by
Read all my Q&A
April 9, 2012
Answer: 
Before using this grill I would highly recommend seasoning both the cooking grates and the troughs. This will help to keep food particles from sticking and also prolong the lifetime of the parts. For more information please follow this link... http://www.youtube.com/watch?v=jGgyTEoGVcg
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Customer Reviews

Rated 3.8 out of 5 by 148 reviewers.
Rated 1.0 out of 5.0 by stainless steel that will rust purchase may 2012, used 8 times, (covered grill, was not exposed to any bad weather). When I opened up grill this may 2013 it was covered in rust, attempted to clean myself, stainless cleaner, soft scrub, etc. contacted Char-Broil who requested photos of rust, after one week they replied stating that the rust is not "RUST-THRU" which means you cant poke your finger thru it yet. They offered me a BIO cleaner which they stated would not remove the rust to which I refused. This is a CHEAP LOW GRADE STAINLESS STEEL GRILL WHICH WILL RUST, DON'T WASTE YOUR MONEY June 12, 2013
Rated 1.0 out of 5.0 by GREAT GRILLING/POOR WARRENTTY-SERVICE/ALL PARTS MADE IN CHINA This product grills great. But the downfall since the purchase almost 2 years ago is that replacing parts under warranty has been a joke! I made a claim on 11-28-12 for the front control panel (decals coming off from heat) and to this date (almost 6 months) I STILL DO NOT HAVE PART. Come to find out that ALL PARTS are made in CHINA and a act of congress to get in. Which means that ALL IS MADE IN CHINA. This day and age is important to buy American (since I live here) and what Items are made in USA NEVER HAVE THIS PROBLEM. As of this make and product, I will never buy again, will find another make with better credentials (look into next time). And the warranty is really difficult because it is broken in time frames on what is covered. I DO NOT RECOMMEND BUYING TO ANYONE OR WISH THIS ON ANYONE. Maybe before 11-28-13 I will finally get my part. May 19, 2013
Rated 5.0 out of 5.0 by Love the Grill! We shopped for months for a new grill and when we found this one at home depot it was easy to know this was the right one for us. October 21, 2014
Rated 5.0 out of 5.0 by Best Grill I've Ever Owned I love to grill, however I have had concerns over carcinogens created by cooking over an open flame. I'm a cancer survivor and do what I can to reduce the risks. I've looked at infra-red as an option, but past models require constant cleaning or the tiny holes clog up and seriously affect performance. This grill has two concave metal plates that sit on top of the flames and redistribute the heat and thereby eliminating carcinogens created by the open fire. My biggest worry was that this would make my food taste less grilled and more like it was cooked in a pan. It doesn't! I've had the grill for almost a month and cook on it almost every day. It does sometimes get a little smokey as the fat drips and collects in these metal plates, but I've only had one flare-up so far. Because of that I can be a little less attentive to the grill without getting "crunchies" on the burgers as my kids call the sizzled parts! I'd recommend taking off the grates and clearing out the residue from the plates every few uses. It cuts down on the smoke and takes all of 30 seconds. Couldn't recommend this grill more! June 3, 2014
Rated 5.0 out of 5.0 by Awesome! This grill is worth every penny!! We had to put it together and that took time. Instructions were well written. Now, we have grill chicken wings, burgers, streaks, scallops, shrimp... Today I put hickory chips on one side and chicken on the other and it was awesome!!!! Juicy inside and crispy skin on the outside!! Buy this grill and you won't be sorry. August 4, 2013
Rated 5.0 out of 5.0 by Best grill ever..and I've owned plenty I recently purchased the four-burner model. We cook outside 3-4 times per week. I have had this grill for two weeks and have cooked many different meats on it. I prefer to cook larger cuts and poultry slow and at lower temperatures to preserve moisture and tenderness. The indirect heat feature of this grill and the fact that the dripping fat does not touch flame allow absolute control of the temperature. Only by human error will this grill flare up. Do not, let that indirect heat thing fool you. This baby gets hot quickly. Steaks, burgers, and dogs all end up with that "char-stripe." The key to success with this grill is keeping it clean. It needs better hygiene practices than your normal direct heat grill. Although it has a self-cleaning feature, I hate wasting the gas and the effects of the high heat. The pans and porcelain covered grates are easy enough to remove and just as easy to clean. I simply hose them off and wash with soap and water. The grates fit nicely in the dishwasher. The side burner is as good as one would want. Burner is not quite up for a 3-gallon deep fryer, but handles bacon, eggs, hot cakes, skillet beans, pan fried steaks and light frying with ease. Only downside is that there is no place to add a few wood chips for some smoke flavor. I'm not a big fan of heavy smoke anyway, so that's not an issue. I had mine delivered to my home in a big box and assembled it during a Monday night football game. Cooked a bacon sandwich for midnight snack. Picture instructions are adequate for the novice and few tools are required. You know that coffee can in your workshop with the extra screws?? Have it handy as well. You will need a few. Hey, I saved fifty bucks and it was a boring game. Just get the grill and don't scrimp. Get the four-burner. Your friends will love you for it. October 21, 2014
Rated 5.0 out of 5.0 by Great BBQ Grill I have owned a charcoal grill, gas grill, and now this infraRED grill and i have to say i have never been happier! This is by far the best grill i have ever bought, i love it! My 16 yr old nephew and myself assembled it on a Saturday took roughly 3 hours, well worth it though. Next day we fired it up and OMG! was i impressed on how well the food came out. It does what it says, the food came out really juicy was not dry at all, the heat was nicely evenly through out. Love the stainless steel look. I would recommend this grill to everyone in my family. For my birthday (2) days after we assembled it, instead of going out to dinner i invited my family for some BBQ slabs of pork baby back ribs and corn cob. Was much better than going out to dinner. I was so impressed how i had no flame flair ups, and how well the ribs came out again they came out so juicy. If you are looking for a great grill for your patio i would say get this one. I have no complaints at all. Your food will come out Great! June 5, 2013
Rated 5.0 out of 5.0 by better than your average grille I have only used my new grille 4 times but I feel in this short amount of time it warranted a review ! One of high praise. It does deliver on it's promise of mainting the natural juices in your meats after they have been cooked which I found to be very impressive and tasty. It did take some getting used to the temperature setting ie. at what temperature, and for how long do you cook different types of meats. Although my last grille was also a Char-Broil, the temperature setting for cooking meats, and times varied greatly from my old ones. The new grille seems to cook bulky meats like thick home made burgers and thick rib eye steaks much faster while maintaining it's promise of keeping your meats juicy and moist. You will not be disappointed ! It's an impressive looking grille even my mother, sisters, and wife felt it was and they normally could careless. It's not a cheap grille and it does n't look, feel, or operate like a cheap grille. If you have the money to spend and are looking for a better than average grille it's definitely worth the investment. One finally note I was never much for cleaning my grille outside of using a wire brush to scrape off my last cooked meal. I advise you to follow the manufactures instructions use a cooking spray to oil the grille prior to lighting the grille it will significantly make cleaning your grille easier. Actually use soap and water after each use cleaning your grille ie the grille and the tub underneath this will maintain your cooking tempts and greatly reduce grease fires in fact you will have no grease fires. October 19, 2012
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