Model # IP123

Internet #203003124

Fire & Flavor Cedar Grilling Planks

Discontinued Fire & Flavor

Cedar Grilling Planks

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Product Overview

Embrace a unique Native American cooking tradition with the Fire & Flavor Cedar Grilling Planks. The process is easy to follow and will impress your family and friends during a fun night at home. Just soak the planks in water for at least an hour. Heat them on your outdoor BBQ grill for three minutes, then flip. Place your food of choice on the heated planks, close/cover the grill and cook your food until it's done. There's no need to worry about turning or flipping. Please note: If using a gas grill, use indirect heat.

  • Comes with two 15 in. x 5.75 in. x 0.75 in. grilling planks
  • Made from 100% all-natural western red cedar wood, certified as sustainable under SFI
  • Ensures food stays moist
  • Reusable up to three times (assuming it's not too charred)
  • Includes recipes for planked salmon with spice rub and pork tenderloin with Asian style BBQ sauce

Info & Guides

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Product Depth (in.)
Product Height (in.)
Product Length (in.)
Product Width (in.)


Aromatic Flavor
Robust, woodsy flavor excellent for salmon, red meats, and pork.
Average lifespan (months)
Cookware Type
Grilling Plank
Grill compatibility
Outdoor Living Product Type
Cooking Accessory

Warranty / Certifications

Manufacturer Warranty
Fire & Flavor grilling planks contain no chemicals or pesticides and no pesticides or chemicals are applied to the wood during growth or production. In addition to these controls, each grilling plank is thoroughly reviewed for quality using a rigorous inspection process, including checks for moisture levels in the wood. Our product is then visually inspected to ensure each plank is free of knots.

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Customer Questions & Answers

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Customer Reviews

Cedar Grilling Planks is rated 4.0 out of 5 by 1.
Rated 4 out of 5 by from This product was everything I expected, large space and gave the food the cedar flavor I am looking for. Pro- Gave the food the cedar flavor. Vary large and able to put multiple pieces of food. Directions to soak was very easy, I would soak it more then 1 hour though. Con- Very hard to soak the wood for 1 hr. If it was smaller by 1/2 inch then it would have been perfect.
Date published: 2014-02-27
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