8 in. Restaurant Saute Skillet is perfect for sauteing vegetables and easy flip-stirring. Extra heavyweight aluminum pan is made to withstand the rigors of a commercial kitchen, while exhibiting some of the finest cooking properties available for your home kitchen. Triple riveted chrome steel handle with stay-cool removable grip. Premium nonstick surface. Certified for restaurant use by NSF International, an independent certification organization for public health safety.
- 8 in. skillet is perfect for eggs, veggies and sauces
- Nonstick interior surface for quick release and easy cleanup
- Durable heavyweight aluminum resists denting and warping
- Tapered sidewalls allow for easy flipping
- Silicone handle grip is removable to allow for oven and broiler use
- Made in USA
- 20 year warranty