With a sturdy handle and robust spear point blade sharpened on both sides. Breaks through even the hardest Parmesan cheese. Substantial in the hand and comfortable to use, this German designed cheese knife is a pleasure to use on the cheese board, at the table or in the kitchen.
- Sharp blade breaks hard cheeses neatly and without effort
- Made entirely of 18/10 stainless steel to last a lifetime
- Dishwasher safe for quick and easy clean up
- Handle has a ring for hanging on the Rosle open kitchen rail system using the single hook