Model # SO-2007

Internet #202105133

SPT Wok and Convection Countertop Oven


Wok and Convection Countertop Oven

$7265 /each

Frequently Bought Together

Product Overview

The SPT Convection Oven with Wok Base incorporates nano-carbon fiber and an FIR heating element to deliver an outstanding cooking performance. Due to this oven's deep heat penetration and instant heating, food does not need to be defrosted prior to cooking, meaning you can spend less time in the kitchen.

  • Instant response to manual temperature changes
  • Manual control with a safety-handle switch for convenient operation
  • Capable of reaching 392°F in as few as 10 minutes
  • Deep heat penetration and instant heating renders defrosting unnecessary
  • Cook directly with wok and then bake, or vice versa
  • Constructed with Teflon coating for durability
  • Cooks and browns food evenly and quickly, retaining nutrients
  • Sears meat quickly on the outside, sealing juices inside
  • FIR wavelength helps retain moisture and penetrates 3 - 5 cm into hypoderm for low-fat cooking
  • 2,000 RPM motor for powerful performance
  • 2 fans for quick and even heat distribution
  • Helps reduce cooking times by up to 30%
  • Includes 2 racks, a tong and a wok stand for versatility
  • Manual control with safety handle switch
  • Includes 2 racks, tong and wok stand
  • UL approved
  • Click here for more information on Electronic Recycling Programs

Info & Guides

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Customer Reviews

Wok and Convection Countertop Oven is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from First, I've owned about 5 different versions of the Nuwave/Flavorwave ovens and really like them.... First, I've owned about 5 different versions of the Nuwave/Flavorwave ovens and really like them. The halogen/infra-red cooking is perfect for most of the meals I cook, and they usually come out perfect. After my last one broke (power head gave out), I decided to buy the SPT unit because of the new heating element (FIR technology), and the dual use Wok base. The specs on the unit made it seem like the heating element would last longer, it would cook as well as the halogen system, and the Wok base wouldn't have the problems of breaking. So far it really has exceeded my expectations. The simple dials are easy to manage, the unit cooks as well as any version of the Nuvwave ovens I've owned, and the quality build is superior to other units I've owned under different brand names. The price is great, the unit is easy to clean, and you pretty much cook just like you did with the Flavor wave. But if you want to brown something first on the stove with the Wok, it is an excellent option (like beef roast or pork loin). I think this is the best new version of the Nuwave style cooking. Definitely a good trade up selection.
Date published: 2016-12-07
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