0036725570764
Discontinued

Samsung

Model NE597N0PBSR

Internet #203703017

Store SO SKU #204333

5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel

This item has been discontinued.
The Home Depot no longer carries this specific product.

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Product Overview

The Samsung 30 in. 5.9 cu. ft. Freestanding Induction Range with Flex CookZone features a flexible cooking surface to suit any-sized pan or cookware that would not otherwise fit on a standard stove configuration. Consumers can use the large 10 in. x17 in. Flex CookZone area as a full-length bridge element or as two separate induction elements, based on the size of their cookware. The range also features Samsung’s Boil Alert, which detects vibration from hot liquids and automatically reduces heat to a preset level, thus reducing boil-over accidents. The sensors detect the boiling points of liquids beyond water - including soups, oils, and milk - and beeps to alert consumers. The large capacity true convection oven uses a heating element and fan to circulate air, providing consistent oven temperatures for uniform browning, even baking and up to 30% faster roasting. The SteamClean option allows you to spot-clean the oven floor in just 20 minutes, but also has a self-cleaning for the deeper clean. The Hidden Bake element creates a smooth oven floor so spills are easy to clean, and the warming drawer keeps food at the perfect temperature until dinner is ready.

  • Spacious 5.9 cu. ft. easily accommodates a big roast, multiple casserole dishes or several racks of cookies
  • 4 full induction elements includes one bridged Flex Cook Zone, 11 in. and 7 in. elements, that give you the flexibility to cook with different-sized pans and boils water quickly saving cooking time
  • Convenient boiling sensor alerts you when water boils and automatically reduces heat to a preset heat level
  • True convection ensures even and faster cooking by evenly circulating heated air throughout the cavity with up to 30% faster cooking times
  • Hidden bake element helps eliminate hard-to-reach areas that collect food and spills for easy cleaning
  • Flat broil heater has a recessed design that increases broiling space
  • Convenient lower warming drawer is a perfect place for storing just-cooked meals until ready to serve
  • Glass touch controls provide easy, organized cooktop and oven operation
  • Detachable door prevents your range from tipping forward in case it is accidentally stepped on it
  • Self-cleaning and steam cleaning options for quicker or deeper oven cleaning
  • Extra large window design compliments you kitchen decor and lets you keep a close eye on cooking progress without opening the door and disturbing oven temperature
  • Stainless steel exterior with black backsplash and vibrant blue display icons add a contemporary look to your kitchen
  • Three oven racks, including one split rack, maximizes oven space and is the perfect solutions for large meals and big holidays
  • Range comes with a one year limited warranty and five years on glass cooktop
  • For major appClick Here for details on the services included with Delivery & Basic Hook-up and Installation options for Major Appliances

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Customer Questions & Answers

8 Questions13 Answers

Customer Questions & Answers

5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel

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This question is from 5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
 
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Favorite Pots/Pans

This question is from 5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
Asked by
Denver, CO
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January 10, 2014
I'm curious what your favorite pots & pans are to use with this stove top?
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Answers (3)

Asked by
Virginia Beach, VA
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December 11, 2014
Answer: 
Do a Google Search for "induction cookware." Don't spend a lot of money. I bought an Oziel 12-inch skillet and a stock pot, both of which were in the $30-$50 range. They work well.
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Asked by
Westerville, OH, USA
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January 14, 2014
Answer: 
There was a great Christmas-time sale on Anolon Nouvelle (copper) pans. The are non-stick, but have stainless steel/copper bases sandwiched together to work with the induction ranges.
Awesome non-stick surface, no interior rivets and great look. But, they are on the expensive side. We found them to be worth it (got about $100 off on the 9 piece set by being ready at the right time). Beware: the large Read More
There was a great Christmas-time sale on Anolon Nouvelle (copper) pans. The are non-stick, but have stainless steel/copper bases sandwiched together to work with the induction ranges.
Awesome non-stick surface, no interior rivets and great look. But, they are on the expensive side. We found them to be worth it (got about $100 off on the 9 piece set by being ready at the right time). Beware: the large burner on this stove is huge. It wants a big stock/pasta pot (common) or a large pan (12 inch, most likely...can probably handle 10 inch). Read Less
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Asked by
Ridgefield Park, NJ
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January 13, 2014
Answer: 
Thanks for the question. Samsung's NE597N0PBSR with the Flex CookZone element can handle a variety of sizes of pots and pans, from 5" diameter to an 11" x 18" rectangular pan or griddle. The key is to select ones with a flat bottom made of a magnetic material, which is necessary for the induction technology to function.
Here are some tips for choosing the proper cookware, per the User Manual:
• You can Read More
Thanks for the question. Samsung's NE597N0PBSR with the Flex CookZone element can handle a variety of sizes of pots and pans, from 5" diameter to an 11" x 18" rectangular pan or griddle. The key is to select ones with a flat bottom made of a magnetic material, which is necessary for the induction technology to function.
Here are some tips for choosing the proper cookware, per the User Manual:
• You can recognize good pans by their bases. The base should be as thick and flat as possible.
• When buying new pans, pay particular attention to the diameter of the base. Manufacturers often give only the diameter of the upper rim.
• Do not use pans which have damaged bases with rough edges or burrs. You can scratch the ceramic cooktop permanently if you slide a pan with a damaged base across the surface.
• When cold, pan bases are normally bowed slightly inwards (concave). They should never be bowed outwards (convex).
• If you wish to use a special type of pan, for example, a pressure cooker, a simmering pan, or a wok, please observe the manufacturer’s instructions.
We appreciate your interest in Samsung's Induction Ranges!
Ms. Samsung
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This question is from 5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
 
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Still confused

This question is from 5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
Asked by
Colorado
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January 14, 2014
Thank you for your answer about the pans. We had already learned all of that. But there is such a HUGE difference in reviews & pricing on stainless pans. Demeyere pans are the most expensive, good reviews, but also it's been said that you won't notice a difference in daily cooking. And Demeyere pans are 100 pounds!! LOL! Cuisinart pans are $150 for a whole set, but seem to not have a "core" like the Demeyere & Calphalon. Then Calphalon has 3 lines of stainless, AcuCore, TriPly & Contemporary. I've learned the difference between them all, but do not know how that translates into actually cooking on an induction top. Does Samsung sell pans? Does Samsung sponsor a manufacturer? When it comes to the actual make up of the core, does Samsung prefer one over another? As in, is a silver core better than a copper core? Is a seven ply really better than a three ply? Are there differences in pans based on what is actually being cooked in them? Oh, and how do I cook an egg in a stainless pan without it burning???
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Answers (2)

Asked by
Virginia Beach, VA
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December 11, 2014
Answer: 
I recently bought this oven, too. I am an avid cook with experience in only gas and electric. I had to order some new cookware for the Samsung. As you know, all the cookware for the stove-top need to have bases that are magnetic. I used Google "induction cookware" search. What I found was that there were many options that were significantly lower in price than the ones you mention above. So far, I have Read More
I recently bought this oven, too. I am an avid cook with experience in only gas and electric. I had to order some new cookware for the Samsung. As you know, all the cookware for the stove-top need to have bases that are magnetic. I used Google "induction cookware" search. What I found was that there were many options that were significantly lower in price than the ones you mention above. So far, I have received a stock pot and an Oziel 12-inch skillet that were both very reasonable in price and work very well. I gave my long-standing Calphalon Stock Pot and 12-inch skillet (non-magnetic) to my neighbors. Both were extremely expensive when I bought them a decade ago. Good Luck!! Read Less
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Asked by
Ridgefield Park, NJ
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January 15, 2014
Answer: 
Thanks for the follow up question. Since Samsung does not sell or sponsor a brand of cookware, I'm unable to recommend a particular product. As you've noted, there are a number of high quality brands available, so I would suggest contacting either your local Home Depot store, a chef, or another expert cook for specific recommendations and cooking advice.
Keep in mind that, since not all stainless steel Read More
Thanks for the follow up question. Since Samsung does not sell or sponsor a brand of cookware, I'm unable to recommend a particular product. As you've noted, there are a number of high quality brands available, so I would suggest contacting either your local Home Depot store, a chef, or another expert cook for specific recommendations and cooking advice.
Keep in mind that, since not all stainless steel is magnetic, it's important to make sure the pots and pans you choose do have flat, magnetic bottoms. The packaging should be labelled that they're appropriate for use with induction cook tops.
We appreciate your interest and wish you the best in your search for the ideal cookware!
- Ms. Samsung Read Less
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This question is from 5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
 
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How many volts required from house panel?

This question is from 5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
Asked by
Annandale VA
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December 4, 2013
in the specs, it lists 53 Volts. Does that mean I don't have to run a 220V line to run this? A 120V line will be sufficient.
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Asked by
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September 16, 2014
Answer: 
220Volts
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Asked by
Ridgefield Park, NJ
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December 4, 2013
Answer: 
Thanks for the question. The NE597N0PBSR and other Samsung Electric Ranges requires a 240V/60 Hz/40-amp connection.
- Ms. Samsung
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Does this induction oven come in black?

This question is from 5.9 cu. ft. Induction Range with Self-Cleaning True Convection Oven in Stainless Steel
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October 6, 2013
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Asked by
Westerville, OH, USA
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January 14, 2014
Answer: 
Only one color, but there is enough black in the design that it fits well with all black appliances. We have the Samsung 32 cu. foot fridge (black) and microwave and it all goes together very well.
The cooktop of the stove is black, so is the glass inset on the control panel and the tinting on the glass oven door... and the sides of the range, if you can see them.
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Asked by
Ridgefield Park, NJ
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October 7, 2013
Answer: 
Thanks for your interest. At this point in time, Samsung's induction ranges are available in Stainless Steel only, not Black. There are radiant cook top electric ranges available in Black, however, including the NE595R0ABBB and FE-R300SB.
- Ms. Samsung
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Customer Reviews

Rated 3.5 out of 5 by 31 reviewers.
Rated 5.0 out of 5.0 by So far, so good I had a NuWave Induction cooktop, and liked it, so I decided to replace my electric stove/oven with this Samsung product. I have several new books on convection cooking, and I have just started. There is a learning curve in the transition from the former to the latter, but it is very intuitive and not difficult. The first beef rib roast and accompanying vegetables came out of the new oven today and was absolutely sublime. The meat was succulent and moist, and the vegetables looked like they had come directly off of the outside grill. December 11, 2014
Rated 1.0 out of 5.0 by Good Stove when it worked... I've had this range for 1 year and six months, it shut down beeping error code 84, which I found means that the motherboard is dead. Samsung doesn't stand behind their $1,500 stove with only a 1 year warranty. And I guess I'm not going to get any help from the Home Depot either. I've very deeply disappointed with this product, and with companies that can sell such poorly made products. February 15, 2016
Rated 5.0 out of 5.0 by Precise and fast temperature control on top and inside I used to have a gas range and loved the speed with which pans would heat. But cleanup was something that my wife wasn't looking forward too when we moved to this new house and want to replace the existing smooth top. This was our chance to move to induction and I'm so glad that we did! Because we can trust the quick heat times and steady temperatures, my wife is less prone to cranking the heat to maximum to try to speed heating the pan before making grilled cheese. That often led to darker than expected food and a but of unpleasantness. Pans heat quickly (make sure they work with induction) and drop temperature when you lower the settings more quickly than you would imagine. The convection oven cooks very evenly and is HUGE compared to our previous ovens. It only has a single door, but comes with three racks. With the convection option, you can safely prepare something on each rack, giving you tons of space. Plus, the style is just slick. Stainless and black goes with our black appliances (Samsung fridge and microwave, Maytag dishwasher) and the double burner element works wonders with the new steel griddle I got that bridges across them. January 14, 2014
Rated 1.0 out of 5.0 by too many technical problems By using more than one burner at a time, it changes my prefered temperature settings making it impossible to cook using more that one or two pans at a time. Great for boiling water. That's about it. too many error codes that incapacitates the stove, happens often during long and multiple use such as on holidays or cooking for company! I've only had it for two years and now it's broken to the point that a very expensive repair is being arranged by Samsung so instead of having it repaired happly I am junking this appliance and happily buying an old trusted brand. July 30, 2016
Rated 1.0 out of 5.0 by Don't buy.... Unless you have hours to spend daily on the phone with customer 'service' We both the stove because it had a lot of features for a good price,,, however we now regret that decision immensely. All of our pots are induction compatible. Yet, only one pot we own works on all of the size appropriate burners. The pots keep generating a pan detection error and even when they work... they they stop work midway through cooking the meal allowing everything to go cold. Samsung doesn't care. They just keep saying that the problem is our pots... We finally were able to exchange the stove for Electrolux after making enough noise where we bought the stove. All of our pots are working fine now. Don't let Samsung into your kitchen....Poor quality, poor service! April 23, 2014
Rated 1.0 out of 5.0 by Shoddy construction Just wait till your motherboard shorts - in 18-24 months - and you're stuck with a $600 repair. Google it - this happens ALL the time. Will never buy ANYTHING Samsung ever again. May 3, 2015
Rated 4.0 out of 5.0 by Good so far We bought new cookware that is made for induction tops. The sizes were printed on the bottoms and they matched or were larger than the minimums for the top. However, the top did not work for about half of them on the burners that matched their minimum size. The burners may be too sensitive to size. February 17, 2015
Rated 4.0 out of 5.0 by satisfied bought the stove about a week ago. the stove is great. does the job but not fully satisfied with the boil alert, does not always work maybe I'm doing something wrong, even though i do as the instructions say. everything else is great! March 15, 2016
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