Model # 32948

Internet #204130386

Smoky Mountain 26 in. Electric Smoker

Smoky Mountain

26 in. Electric Smoker

$10529 /each
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Product Overview

The 26 in. Smoky Mountain electric smoker provides 431 sq. in. of smoking area on 3 chrome plated cooking grids. The independent plug-in temperature controller allows you to easily set and maintain your desired temperature throughout the smoking process. Our 3-in-1 tray incorporates the water pan, wood chip box and grease tray into one compartment that allows for ease of adding wood and/or water and allows for easier cleanup. The smoker provides the optimum temperature range and control for most common smoking applications, ranging from 100 - 260°.

  • 3-in-1 tray that holds the water pan, wood chip box with lid and grease tray into one component
  • Includes rear panel vent port for proper smoker and heat release
  • Wrought iron side handles for easy transport
  • Magnetic door for ease in closing the door
  • Independent plug-in temperature controller to set and maintain temperature throughout the smoking process
  • Includes temperature gauge on front door for optimum temperature control
  • Includes 3 chrome plated cooking grates to provide 431 sq. in. of cooking area
  • Separate 1500-Watt heating element
  • 4 adjustable feet to level on uneven surfaces
  • Protect your investment with a smoker cover (sold separately)

Info & Guides

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Assembled Depth (in.)
13.2 in
Assembled Height (in.)
26.7 in
Assembled Width (in.)
16.6 in
Cooking space (sq. in.)


Accessories Included
No Additional Items Included
Cooking Features
No Additional Features
Grill Color Family
Grill Wheels
Grill/Smoker Category
Vertical Smoker
Grill/Smoker Features
No Additional Features
Grill/Smoker Fuel Type
Ignition Type
Number of Cooking Racks
3 Racks
Outdoor Living Product Type
Product Weight (lb.)
Total BTU
0 Btu

Warranty / Certifications

Certifications and Listings
CSA Listed
Manufacturer Warranty
This electric smoker is warranted to be free from defects in material and workmanship when properly assembled, used and cared for as directed in these instructions for one (1) year from the date of original retail purchase. Painted surfaces are guaranteed to be free of defects for 90 days from the date of original retail purchase (except for rust, which may appear from repeated use)

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Customer Questions & Answers

How many briskets can it hold?

Asked by: Dan
The smoker chamber dimensions are 16.6" w x 13.2" d x 26.7" h. The 3 chrome plated cooking grates can be removed to allow room for larger pieces of meat. The weight capacity for each grate is approx. 15 lbs.
Answered by: Landmann USA Product Team
Date published: 2017-05-18

Can this be used indoors?

Asked by: Brad2389
This smoker is for outdoor use only, in a well ventilated area.
Answered by: Landmann USA Product Team
Date published: 2017-04-27

Can I use wood pellets instead of chips?

Asked by: 5302
We recommend only wood chips in this item.
Answered by: Landmann USA Product Team
Date published: 2017-04-27

Will it hold a turkey ?

Asked by: Desiree
It will hold a small turkey - probably 8-10 lbs. The rack dimensions are 11" x 15".
Answered by: Landmann USA Product Team
Date published: 2017-04-27
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Customer Reviews

26 in. Electric Smoker is rated 2.5 out of 5 by 14.
Rated 1 out of 5 by from Low temperature Like other reviews...max temp was about 175 on a 100 degree day in the sun. Fortunately, a friend gave it to me because of the problem so I thought I'd tinker with it and try it out. Switched my ribs to my old faithful " Made In Hood River" electric. Perhaps I'll modify it to a charcoal.
Date published: 2017-07-15
Rated 1 out of 5 by from Smoker without heat The smoker did not come up to heat temp of 225 after I put only one rack of ribs. Product does not meet it's own standard.
Date published: 2017-06-07
Rated 3 out of 5 by from the latch that closes the door was bent.... the latch that closes the door was bent.
Date published: 2017-03-28
Rated 3 out of 5 by from 3 Star Review Rating provided by a verified purchaser
Date published: 2017-05-20
Rated 5 out of 5 by from I love this smoker, I love this smoker, produced smoke for over 2 hours on one filling of chip tray, maintains about 240 when on high, ideal temp for smoking, do not use on extension cord as will not get as hot, if you do use one with number 14 wire or 12 wire. most extension are 16 gauge wire and will limit its heat, easy to clean, did not have to refill with water after 4 hours,
Date published: 2013-05-18
Rated 1 out of 5 by from Do not waste your money on this smoker Wish I could register zero stars! This unit, when empty, heats up to just a bit over 200 degrees. With outside temps in the mid-60s, even when you put in only one small rack of ribs this unit cannot maintain a temperature above 175, maybe it hits 180 if you are lucky. I contacted Landmann customer service over a week ago but have had no response. Please spend your hard-earned money on a different smoker.
Date published: 2013-05-12
Rated 1 out of 5 by from No heat Same issue as prior reviews. Unit barley heats to 200 degress when empty with outside temps at 70. I have tried trouble shooting per manual. Will be contacting Manufacturer. Depending on response i will edit this review.
Date published: 2013-05-14
Rated 1 out of 5 by from Buy a better unit Bought my smoker and the heating element died with less than 12 uses on it... very disappointing as I am unable to find the replacement part and have to buy a whole new smoker. I will be looking for a better quality for sure.
Date published: 2016-10-17
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