0715117329486

Smoky Mountain

Model 32948

Internet #204130386

26 in. Electric Smoker

$105.00 /each

Frequently Bought Together

Product Overview

The 26 in. Smoky Mountain electric smoker provides 431 sq. in. of smoking area on three chrome plated cooking grids. The independent plug-in temperature controller allows you to easily set and maintain your desired temperature throughout the smoking process. Our 3-in-1 tray incorporates the water pan, wood chip box and grease tray into one compartment that allows for ease of adding wood and/or water and allows for easier cleanup. The smoker provides the optimum temperature range and control for most common smoking applications, ranging from 100 - 260 degrees.

  • 3-in-1 Tray that holds the water pan, wood chip box with lid and grease tray into one component
  • Includes rear panel vent port for proper smoker and heat release
  • Wrought iron side handles for easy transport
  • Magnetic door for ease in closing the door
  • Independent plug-in temperature controller to set and maintain temperature throughout the smoking process
  • Includes temperature gauge on front door for optimum temperature control
  • Includes 3 chrome plated cooking grates to provide 431 sq. in. of cooking area
  • Separate 1500-Watt heating element
  • 4 Adjustable feet to level on uneven surfaces
  • bProtect your investment with a smoker cover (sold separately)/b
  • Click here for more information on Electronic Recycling Programs

Info & Guides

You will need Adobe® Acrobat® Reader to view PDF documents.  Download a free copy from the Adobe Web site.

Specifications

Dimensions

Details

Warranty / Certifications

More Products With These Features

Search

Customer Questions & Answers

6 Questions6 Answers

Customer Questions & Answers

26 in. Electric Smoker
26 in. Electric Smoker

Ask your questions. Share your answers.

 
 
Clear Search Term
 
 
Sort By:
This question is from 26 in. Electric Smoker
 
1 answer

How many briskets can it hold?

This question is from 26 in. Electric Smoker
Asked by
Read all my Q&A
July 24, 2016
0points
0out of 0found this question helpful.
Was this helpful?helpful0unhelpful0

Answer (1)

July 25, 2016
Answer: 
The smoker chamber dimensions are 16.6" w x 13.2" d x 26.7" h. The 3 chrome plated cooking grates can be removed to allow room for larger pieces of meat. The weight capacity for each grate is approx. 15 lbs.
-1point
0out of 1found this answer helpful.
Was this helpful?helpful0unhelpful1
This question is from 26 in. Electric Smoker
 
1 answer

Can this be used indoors?

This question is from 26 in. Electric Smoker
Asked by
Read all my Q&A
December 8, 2015
0points
0out of 0found this question helpful.
Was this helpful?helpful0unhelpful0

Answer (1)

December 14, 2015
Answer: 
This smoker is for outdoor use only, in a well ventilated area.
0points
0out of 0found this answer helpful.
Was this helpful?helpful0unhelpful0
This question is from 26 in. Electric Smoker
 
1 answer

Can I use wood pellets instead of chips?

This question is from 26 in. Electric Smoker
Asked by
Michigan
Read all my Q&A
December 6, 2015
0points
0out of 0found this question helpful.
Was this helpful?helpful0unhelpful0

Answer (1)

December 14, 2015
Answer: 
We recommend only wood chips in this item.
0points
0out of 0found this answer helpful.
Was this helpful?helpful0unhelpful0
This question is from 26 in. Electric Smoker
 
1 answer

Will it hold a turkey ?

This question is from 26 in. Electric Smoker
Asked by
Read all my Q&A
December 2, 2015
0points
0out of 0found this question helpful.
Was this helpful?helpful0unhelpful0

Answer (1)

December 4, 2015
Answer: 
It will hold a small turkey - probably 8-10 lbs. The rack dimensions are 11" x 15".
0points
0out of 0found this answer helpful.
Was this helpful?helpful0unhelpful0
2 »
  • 2016-08-29 T15:50:25.203-05:00
  • bvseo_lps, prod_bvqa, vn_prr_5.6
  • cp-1, bvpage1
  • co_hasquestionsanswers
  • loc_en_US, sid_204130386, prod, sort_default
2 »
  • bvseo_sdk, java_sdk, bvseo-3.1.1
  • CLOUD, getContent, 36ms
  • QUESTIONS, PRODUCT

Customer Reviews

Rated 2.6 out of 5 by 7 reviewers.
Rated 1.0 out of 5.0 by Not good at all I am not a pro at smoking but I hate this smoker it is really bad I put a 5 pound brisket and one slab of rids could not get temp to hit 200 and the door dose not stay shut. December 27, 2015
Rated 5.0 out of 5.0 by Great Buy The smoker was easy to assemble. First time out i cooked 4 slabs of ribs, 3lbs of chicken legs, 12lb Butt Roast, and 14 ears of corn, for the 4th of July. I must say it was easy and cooked great. I used Apple wood chips and I must say the food turned out great. My guest loved the smoke flavor. The meat remained moist and flavorful. I really love the smoker. Cant wait to use it again. July 6, 2015
Rated 1.0 out of 5.0 by poor door configuration Door has no gasket and also does not stay securely closed. October 28, 2014
Rated 1.0 out of 5.0 by Do not waste your money on this smoker Wish I could register zero stars! This unit, when empty, heats up to just a bit over 200 degrees. With outside temps in the mid-60s, even when you put in only one small rack of ribs this unit cannot maintain a temperature above 175, maybe it hits 180 if you are lucky. I contacted Landmann customer service over a week ago but have had no response. Please spend your hard-earned money on a different smoker. May 12, 2013
Rated 5.0 out of 5.0 by I love this smoker, I love this smoker, produced smoke for over 2 hours on one filling of chip tray, maintains about 240 when on high, ideal temp for smoking, do not use on extension cord as will not get as hot, if you do use one with number 14 wire or 12 wire. most extension are 16 gauge wire and will limit its heat, easy to clean, did not have to refill with water after 4 hours, May 18, 2013
Rated 4.0 out of 5.0 by Good low end smoker I've had this smoker for a couple of months now and smoked a few things. I main problem that I noticed is that a dark liquid leaks from the lower part of the door, Other than that, it works great. January 7, 2014
Rated 1.0 out of 5.0 by No heat Same issue as prior reviews. Unit barley heats to 200 degress when empty with outside temps at 70. I have tried trouble shooting per manual. Will be contacting Manufacturer. Depending on response i will edit this review. May 14, 2013
  • 2016-08-29 T17:07:00.141-05:00
  • bvseo_lps, prod_bvrr, vn_prr_5.6
  • cp-1, bvpage1
  • co_hasreviews, tv_7, tr_7
  • loc_en_US, sid_204130386, prod, sort_default
1-7 of 7
  • bvseo_sdk, java_sdk, bvseo-3.1.1
  • CLOUD, getContent, 35ms
  • REVIEWS, PRODUCT