Designed to boost the flavor of meats, poultry, seafood, and vegetables-on the grill, in the pit, or in your smoker. Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. Sprinkle the rub on the meat at the last minute, as you would seasoned salt.
- A zesty blend of south eastern pacific spices
- Rubs are the spice of barbecue
- 6-ounces can
- Made in the USA