Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products. Smoking Wood Chips infuse grilled food with rich flavors and are an inexpensive addition to your barbecuing routine that will make eating the foods you grill a delightful experience. The Best of Barbecue smoking wood chip blend for seafood and vegetables is a light smoking blend made with alder, apple and cherry.
- Blend of alder, apple and cherry
- Easy to use, spread over ready to cook coals dry or presoak in water, wine or other flavor liquid first
- No herbicides or chemicals
- Contains approximately 143 cu. in. of chips