Layering of flavors produces the best barbecue. Condiments and wood smoke are good alone but are great together with smoky apple barbecue sauce from Steven Raichlen best of barbecue. Grilling authority, Steven Raichlen, host of the popular cooking series Barbecue University and author of the best-selling Barbecue Bible cookbook series, partnered with The Companion Group to create a fabulous line of innovative, versatile barbecue products.
- Apple juice, molasses, cider vinegar and brown sugar
- Easy to use
- Undeniably flavorful
- Irresistible with ribs and pork