Rated 4.8 out of 5Â by 82
Rated 5 out of 5Â by GrillinDad Speachless...Its THAT AWESOME!!
This grill is flippin' AWESOME! Getting it home and out of the SUV was a 2 man job...its a big box and it isn't exactly light (don't even think of trying to get it home in a sedan...ain't gonna happen). Assembly was relatively simple and took about 1 1/2 hours or so. No complex tools, just a Phillips head, some sockets/wrenches...straight forward and very good instructions.
While putting it together, it is crystal clear that the quality is 2nd to none. From the frame to the grill box to the grates and shields, we're talkin heavy duty construction and materials. Compared to that "other brand" that I got a few years back that cost around $200 (which is now moved to my garage awaiting disposal), the difference is obvious...this thing is a "tank" compared to that other flimsy thing that worked well for about a year and limped along for the subsequent 2 years (we grill 40+ days a year so we use the heck out of it...we needed durability)
As far as how it cooks, it is professional grade. It gets very hot and cooks evenly. The design is such that the "flavor bars" (heat shields) deflect the grease down to the grease pan. The steep angle allows contact to create smoke (flavor) but it doesn't settle and flame up...it goes to the bottom, out the drain opening and into the grease catch (which is easily disposed of and replaced when needed).
Couple of other thoughts: I went with the stainless steel because cast iron will eventually rust...I hate rusty cooking grates. Also, the stainless steel shields are very thick metal and will last a while. All parts on this grill are replaceable and the cooking box itself has a heck of a warranty (as well as the other parts).
I can't recommend it enough. The only down side is the price. They could probably afford to shave a touch off the price on this thing, but heck, I paid it so I can't complain I guess.
March 27, 2014
Rated 5 out of 5Â by bcortani Great product, just wish it had a Searer
I have been a "Griller" for many years. I started out with a Weber Charcoal Grill, initially I could never afford the Weber gas grills so went to the cheaper ones. Never got more than 2-3 seasons if I was lucky. I found a high end gas grill through another company that literally lasted 2 seasons then the rust monster hit it. I called the manufacturer and they said they had shut down the plant that made the internal parts (Venturi, gas lines, burners etc) so no satisfaction there, called the company I bought it from, also, no satisfaction. Generic grill parts would not fit. Ended up tossing a 600+ dollar BBQ in the dump. I have researched the bajezes out of gas and pellet grills and Weber always comes to the front of the line. I ordered mine from Home Depot, great deal, delivered free to my door step. By the reviews, the biggest issue seemed to be the lack of decent instructions for assembly. I actually breezed right through the build in about an hour. Simple, if there are any questions about which screw or washer to use, the pictures are pretty spot on. If not sure about your ability, Home Depot will assemble it for you free of charge even if you had it delivered to your place instead of theirs, That my friends, is pretty cool!! Have about 5 cookings on it so far. the cooking area is accommadating enough for my family size plus some. Lights like a charm (we'll see after a couple of seasons as these auto lights always seem to fail on all BBQs) and the heat seems to put out pretty evenly.
Very few cons on this grill as of yet. My opinion however is that this is a three burner grill but it has 5 "Flavorizers"...so there is a bit of a temp drop over the non burner areas. My only real gripe with Weber in general is they know they are a top end BBQ and price everything as such. Weber could make a lot of us grillers happy if they would not charge so much for some common features we see on lower end grills. I am a fan of the infra red searer, Weber does not offer that, their version of a searer is to just add an additonal burner next to the right side one...and they want 2-300 more for that option...So far I have cooked Ribeyes and burgers and BBQ baby back ribs. It will heat up with lid closed to almost 600 degrees, but it kind of struggles to get those nice black sear lines on the meat...it will, but not as fast as a searer will do it. The meat comes out deliciously, as I am a great griller, but we have to be honest, we really like to see the sear lines don't we? So far I love this grill, I am a blue collar type of guy so I am very cost conscious, price is a bit higher than the competition as it is a basic 3 burner grill with no side burner or searer. Based on the reviews, ppl are getting about 6-10 years out of their Weber so I guess if I can get that, it will be more than worth it. Craftsmanship and material wise, it is a very heavy, sturdy BBQ and looks great on my deck. I really am pleased with this purchase and look forward to many years of fine dining off of it.
July 3, 2013
Rated 5 out of 5Â by AuditMan1 Easy to Assemble
Most of the other reviewers have already commented on the way the grill cooks. This review, since the grill has not yet been used, will focus on assembly and grill quality. The instructions are great, a little short on words, but it keeps guys like me from reading too much into details. You'll need a Philips head screwdriver and 1/2", 7/16", and 5/16" sockets. A combo 1/2" and 7/16" box-end wrench is supplied but sockets and a ratchet are easier and faster. Hint: On either model, before step #16, test all connections for leaks. If you don't do it here, you'll have to remove and reassemble things later. Instruction for leak testing are in the owners manual. Start to finish took about 3 hours. Unpacking and sorting things out took about an hour. Once assembled the grill is solid, made of quality materials, and well worth the cost premium over other brands. We opted for the stainless model based on friends' recommendations who own stainless models in the Weber family. Can't wait to use it.
June 20, 2014
Rated 4 out of 5Â by vermontdane Weber has some marketing and quality control issues
The grill arrived on a pallet, the box in perfect shape. However, some of the sheet metal was bent and obviously shipped anyway. I have tools to straighten, so I fixed. Also, the photos on the grill do not show the sides. They are not stainless. There is a specification note on this, but how cheap and I think deceptive photos. complete stainless would cost a minimal amount more. Weber needs to invest in some TIG welders and make completely stainless steel. The grill's cooking performance is great.
May 19, 2012
Rated 5 out of 5Â by 1951 The best grill and the last weber lasted 14 years and was still working.
This grill is the best. Its cooks great and is easy to clean up. Just us a hot wet rag on the grill brush right after grilling and it still looks like new.
December 10, 2014