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Whirlpool

Model WGE755C0BH

Internet #204219240

Store SO SKU #1000019203

6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White Ice

Was  $1,699.00
$1,529.10 /each

Save $169.90 (10%)  through 09/14/2016

Price includes 10% off Appliances Offer discounts. While supplies last.
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Price Valid : 08/25/2016 - 09/14/2016
10% off Appliances Offer ends September 14. 10% off discount taken off of Special Buy retail. Limited time offer.
Color/Finish: White Ice
  • White Ice
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Product Overview

Bake quicker than a traditional oven with TimeSavor Plus true convection cooking system on this Whirlpool 6.7 total cu. ft. double oven electric range. Seal in flavor and juices using the lower oven's convection fan and element that evenly circulate hot air over, under and around food. The 10 in. Rapid Boil element's high heat is perfect for fast boiling, searing and frying. And, with the SteamClean option, you can take care of everyday light spills quickly. The AccuBake system monitors oven temperature and the baking elements to deliver even baking and browning every time. Enjoy having an oven that senses and adapts to your needs to deliver the delicious results you want.

California residents: see   Proposition 65 information

  • 2.5 cu. ft. upper oven and 4.2 cu. ft. lower oven give you the room to bake and roast holiday dishes. Cook a large family meal or prepare hors d'oeuvres for a dinner party with our largest capacity double oven electric freestanding range
  • 5 burner cooktop features a 6.75-in., 100-Watt warming zone; a 6-in., 700-Watt melt element; a 12-in./6 in., 3000/1000-Watt dual element; a 10-in., 3200-Watt high-heat element, and a 6-in., 1200-Watt element for cooking flexibility
  • Dual Radiant Element provides the space-saving advantage of having two elements in one to handle large or small cookware. Melt Element has the power for everyday tasks as well as the low heat that's needed for melting and simmering
  • TimeSavor Plus true convection cooking system. A rear fan and a third heating element in the back of the lower oven circulate hot air over, under and around food to bake quickly and evenly
  • Achieve uniform baking results every time with the AccuBake temperature management system. A built-in sensor monitors oven temperature and controls the cooking elements to deliver consistent, delicious results every time
  • Hi-Lo broiling (in both ovens) lets you choose the broil setting that works best for what you are cooking
  • Easy to operate (and clean) digital touch-pad oven controls include an oven control-lock option, and a Sabbath Mode (which allows you to override the oven's shut-off function, making it possible to use the oven on the Sabbath without turning it on)
  • Hot-surface indicator light illuminates when the cooktop surface is still hot to the touch, even after the heating element has been turned off, for added safety
  • The Precise Clean self-cleaning system tracks the time between self-clean cycles to determine the right cycle time. The Steam Clean option lets you clean up light spills using heat and only 1-1/4 cups of water--no harsh chemicals or cleaners needed
  • Lower oven's EasyView extra-large oven window lets you monitor cooking progress without opening the door
  • Eco-friendly ceramic glass cooktop withstands intense heat while resisting cracking or chipping, preserving the sleek look of your cooktop for years to come
  • 3 oven racks and multiple oven rack guides make multi-rack baking easy
  • Rapid Preheat (upper oven). The upper oven preheats in just 4-1/2 minutes -- faster than a full-size oven
  • Keep Warm setting (both ovens) uses low heat to keep food warm inside the oven, so you can keep completed dishes from getting cold while you work on the rest of your meal
  • Built with American pride and designed, engineered and assembled in the U.S.A.
  • Limited 1-year warranty
  • Click Here for details on the services included with Delivery & Basic Hook-up and Installation options for this product
  • Click here for more information on Electronic Recycling Programs

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Name Gemini 6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White with Stainless Steel Handles 6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White Ice Profile 6.6 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in True White 30 in. 6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White
Brand Maytag Whirlpool GE KitchenAid
Ratings (19) (166) (22) (3)
Color/Finish Family White White White White
Range Type Freestanding Freestanding Freestanding Freestanding
Cooktop Surface Type Smooth Surface Smooth Surface Smooth Surface Smooth Surface
Upper Oven Features Broiler,Built-In Clock,Built-In Timer,Control Lockout,Digital Display,Hidden Bake Element,Interior Light,Oven Window Broiler,Built-In Clock,Built-In Timer,Control Lockout,Digital Display,Hidden Bake Element,Interior Light,Oven Window Broiler,Hidden Bake Element Broiler,Built-In Timer,Digital Display,Hidden Bake Element,Interior Light,Oven Window
Lower Oven Features Broiler,Built-In Clock,Built-In Timer,Control Lockout,Convection Oven,Digital Display,Hidden Bake Element,Interior Light,Oven Window Broiler,Built-In Clock,Built-In Timer,Control Lockout,Convection Oven,Digital Display,Hidden Bake Element,Interior Light,Oven Window Broiler,Convection Oven,Hidden Bake Element Broiler,Built-In Timer,Convection Oven,Gliding/Roll Out Racks,Interior Light,Oven Window
Number of Elements 5 5 6 5
Convection Yes Yes Yes Yes
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Customer Questions & Answers

7 Questions10 Answers

Customer Questions & Answers

6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White Ice
6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White Ice

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2 answers

Is there a broil option in either oven?

This question is from 6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White Ice
Asked by
Ft Myers, FL
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May 30, 2016
Is there an option to broil in either of the ovens?
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Answers (2)

May 31, 2016
Answer: 
Yes, the oven does have a broil option.
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May 31, 2016
Answer: 
Please see link on product page for detailed instruction in Use and Care manual.
There is a broil option in both ovens.
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2 answers

Are both the top and bottom ovens convection?

This question is from 6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in Black Ice
Asked by
thomaston
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July 10, 2016
Reading one of the bullet points, it seams that only the bottom is convection. Can you confirm which one or are they both?
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Answers (2)

July 12, 2016
Answer: 
Only the lower oven offers the convection mode.
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July 11, 2016
Answer: 
Yes, the ovens are convection.
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1 answer

Does the top oven have toasting feature?

This question is from 6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in Black Ice
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March 18, 2016
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Answer (1)

March 19, 2016
Answer: 
The oven doesn't have a toasting option.
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1 answer

Is the convection function on all of the time, or can you turn it on and off?

This question is from 6.7 cu. ft. Double Oven Electric Range with Self-Cleaning Convection Oven in White Ice
Asked by
Oregon
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November 8, 2015
America's Test Kitchen has given recommendations on what foods are best cooked with or without convection, and I don't want to have to use the convection function all of the time if possible.
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Answer (1)

November 10, 2015
Answer: 
OregonOven,
You will have the option to turn the convection feature on and off. If you don't use convection then you will be cooking in a standard mode that is common. Thank you for viewing this Whirlpool home appliance.
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Customer Reviews

Rated 4.5 out of 5 by 166 reviewers.
Rated 4.0 out of 5.0 by Great Features but Raises some Quality Questions I was looking for a replacement for my Maytag Gemini double range and was really interested in convection. The Whirlpool unit has excellent features and the convection oven works exactly as expected and seems completely worth it after a few weeks of using it. However, the overall quality of the unit is a bit disappointing. When we took delivery of it, the heating coil in the upper oven was dislodged and couldn't be screwed back in. Whirlpool repaired it at no cost, but we were without it for a week. Also, the control panel feels a bit flimsy and and on the cheap-side compared to the lower-tier Gemini it replaced. July 19, 2016
Rated 3.0 out of 5.0 by Somewhat dissapointed. Bought this oven a little too early in our remodel and it ended up sitting around in the box for about a year. We recently moved in and started using it and at first it was just fine - it did everything it was meant to do. However, and keep in mind we have only been using it a few weeks, the 'COOKTOP ON' light has now gotten stuck in the ON state and will not shut off. Googling the problem seems to indicate that there is a shorted switch which likely needs to be replaced. Since the warranty is now gone, I will have to fix it myself. Disappointed that such a simple component broke down after only a tiny bit of use given its intended life span :( I hope my Whirlpool microwave and dishwasher fare a little better. August 11, 2016
Rated 4.0 out of 5.0 by I love my new stove for a lot of reasons. Maybe it's because my previous oven died a slow, painful death, but I've really enjoyed getting to know this one. I've had it for about two months now and on the whole, I feel pretty good about the purchase and the amount of research I did beforehand. Things I've noticed: the bottom oven is a convection oven, my first go with one, and it's taken some adjustment. Because of the premise in a convection oven where the air is circulated around by a fan, it's a little loud. After some research and tinkering, I've found that if I lower the temperature about 25 degrees from a given recipe, whatever I'm cooking (from baked treats to dinner casseroles, breads -- I've tried almost everything at this point) takes about the minimum time listed on the recipe. The bonus, though, is I can use both racks to bake. I make cookies in half the time because I can bake two sheets at a time, with pretty even results. I also overfilled a bread pan with banana bread the first time I baked, unused to baked goods that turn out fluffy after a year of a malfunctioning oven, so I can say the steam clean feature works as it says. It was the easiest oven clean I've ever done, despite the fact my bread exploded all over the place. I've used both the ovens at the same time and they both heat perfectly and stay even temperatures. The preheat doesn't take any longer than any other oven I've ever used on either unit. As far as the stovetop goes, the burners heat quickly and evenly to the point I've had to remember to turn them lower than I previously had. The markings around the knobs are subtle, though, so the first few times I did something specific (melting butter was my task), I had to really pay attention to the settings on a burner labeled 'melt' to make sure I got the heat where I wanted it. Issues with heating were MY mistake, not the fault of the oven. Now that I've fully tested out the rapid boil, the dual burner, the keep warm, and the melt features -- I love them all and can estimate where to turn the knob without thinking about it. Things I don't care for, but aren't major sticking points: -The clock light is blue. Like REALLY blue. The microwave I have above it is not. This drives me crazy every time I look at it. The clock settings allow for a 24 hour clock on the stove as well, while my microwave doesn't. This is a minor issue, though, and just means I'll pay attention when I replace my microwave. -The inside oven light, as stated, covers both ovens. No matter where you're looking, both are lit up. I would just compensate by opening the door to look at what I want to see, but that messes with a convection oven. -There is only one hot surface indicator light. I generally don't advise my kids to stand anywhere near a stove I've been using, regardless of what burner has been on, though. While it would be NICE if it indicated which burner had been on, we usually know and the fact that it does tell us part of the surface is hot is sufficient. - No storage drawer. This is the tradeoff for a double oven, though -Don't use zeroes on the timer. I suggested I was baking my first sheet of cookies for eight hours because of this. Easy enough to avoid. The timer and control settings for the ovens are easy to use if you simply pay attention to what you're doing. If someone suggests there are too many keystrokes or it's hard to figure out, it's because they aren't used to something with a whole lot of options. I think it's as straight forward as can be. Now that I'm done talking about the actual stove, let me just talk for a minute about the delivery and setup professionals who came to my house. The delivery and installation process, for two major appliances now, are not experiences I will repeat. However, Home Depot's scheduling process is a hassle at best and a study in poor customer service. They rescheduled my delivery -- without successfully notifying me. The date they set wasn't one that worked (hence my not picking it in the first place) and navigating their appliance delivery side to reschedule was a frustrating exercise in time wasting. When they finally did have my stove here, the two men were personable and seemed helpful. They were careful removing my old unit and bringing the new in, they had the supplies they needed to do the job, but they were not particularly concerned with details. By details, I mean they didn't use a level to adjust the height of my stove and left it crooked. They also failed to take five minutes (literally all it took my husband) to properly align the anti-tip bracket. As a result, the unit was sitting approximately six INCHES out from the wall behind it. When I pointed it out, they said there was nothing they could do. I suppose it was my mistake when I assumed that was correct -- it was more accurately something they didn't want to take time to do properly. In the end, it took very little effort, but that's not the point. It isn't effort my husband should've had to make since I paid Home Depot to install. None of this is reflected in my ratings because none of this is the stove's fault. It was just a frustrating experience I'd like to pass on to anyone considering a large appliance purchase from Home Depot. June 22, 2015
Rated 2.0 out of 5.0 by glass top surface is so fragile I bought this model range. but after couple weeks cooking, the glass surface has been scratched despite I am a glass top range user for over 10 years. This model glass top is so "soft", and making me thinking it is not very good quality. I had a Siemens range with glass top, for 7 years, only minor scratch. My Whirlpool one, only 3 weeks in couple weeks in service, it has been scratched...... December 29, 2015
Rated 1.0 out of 5.0 by Don't buy this range! Don't buy this range! There are so many ways I despise this appliance! The oven takes a long time to heat up and is not well insulated so the cook top gets very hot. The timer beeps ONCE! and is very quiet despite being set at the loudest setting! I have been in the kitchen and missed the timer going off!! And setting the timer requires too many steps! you have to turn on the timer, set the timer and start the timer! I went in to purchase a maytag Gemini to replace the one I had but the Home Depot employee discouraged me and advised I get an oven to match the handles on the refrigerator I purchased..........wish I had never listened to her May 19, 2015
Rated 3.0 out of 5.0 by Just OK One big con is the "Hot Surface Indicator". There is only 1 indicator located on the control panel for all burners. So you would not know which burner is actually hot unless you put your hand over each one to find out which is hot. Other stoves I've seen has an indicator per burner, located right beside the burner, making it easy to identify which burner is on and/or hot. Our previous stove used a heating coil and seemed to heat up faster than the burners on this stove. Oven seems to work well. Turning on the oven to bake and the messages in the control panel are a bit confusing. It's just something we need to learn and get used to. January 6, 2015
Rated 4.0 out of 5.0 by Nice No problems in 1st 3 months. [This review was collected as part of a promotion.] August 8, 2016
Rated 5.0 out of 5.0 by Double Oven Range This is simply the finest double oven range on the market. I replaced my single oven range, which did not have nearly as many features as my new one. I love this range. Rapid boil cannot be beat. I had a pot of boiling water in less than 3 minutes. The oven is outstanding. There is no guessing in if your food is finished. This is a top notch product. [This review was collected as part of a promotion.] July 29, 2016
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