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Internet #300575871

Model #SLIN33-240

Induction 21 Steel 8 qt. Stainless Steel Stock Pot in Brushed Stainless Steel with Glass Lid

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  • Nickel-free to prevent Nickel allergies
  • Durable glass lids with signature Chantal knob
  • Comfortable and easy-to-hold helper handles
  • View More Details
How to Get It
Easy Returns In Store and Online
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Frequently Bought Together




Product Depth (in.)
14 in
Product Height (in.)
10 in
Product Width (in.)
10 in


Capacity (qt.)
Color Family
Stainless Steel
Cooktop Compatibility
Electric Coil,Electric Smooth Top,Gas,Induction
Comfort Grip Handle,Corrosion Resistant,Dishwasher Safe,Heat Resistant Handle,Heavy Duty,Oven Safe,Stainless Steel Handle
Glass Lid,Stock Pot
Kitchen Product Type
Stock Pots
Stainless Steel
Maximum Heating Temperature (Fahrenheit)
Number of Pieces
Package Type

Warranty / Certifications

Manufacturer Warranty
Limited lifetime warranty

Product Overview

Made from strong Japanese steel, the construction and design of the Induction 21 Steel cookware line guarantee superior quality. Each piece has copper melted into the steel, which effortlessly conducts heat quickly and evenly. Titanium is also added for strength and durability to endure everyday cooking. To ensure healthy cooking, the steel is nickel free to prevent allergic reactions to nickel. The tempered-glass lid makes it easy to monitor cooking and the dripless pouring rim reduces spillage along the side of the body. The Stockpot is the perfect choice for large family-sized stews and sauces or boiling pasta. It features a wide flat bottom, straight sides to maximize capacity and two short helper handles provide ease in transfer. This is the best steel for magnetic induction and perfect for all cooktop.
  • Made from unique Japanese steel, which includes copper, titanium, and chromium
  • Limited lifetime warranty
  • Stunning brushed stainless steel body with polished band
  • Includes a glass lid
  • 8 Qt. capacity, perfect for stews, sauces, or boiling pastas
  • Oven safe up to 500˚F (glass lid oven safe up to 425˚F)
  • Ergonomic helper handles are cool to the touch on most stovetops
  • Perfect for all cooktops including magnetic induction
  • Return Policy

Info & Guides

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Questions & Answers

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Customer Reviews

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Showing 1-1 of 1 reviews
I see light green spots of water on the pan....
I see light green spots of water on the pan. Is that due to the higher chromium? I am but concern about it effects on health.
Response from ChantalOct 7, 2021
Often water pick up color from surroundings. When light meets a water droplet, it is refracted at the boundary of air and water, and enters the droplet, where the light is dispersed into the seven colors. The green effect occurs because the light is then reflected inside the droplet and finally refracted out again into the air.

For a more informed reply, please reply directly to info@chantalcorp.com with digital photos. Chantal
    Showing 1-1 of 1 reviews