Internet #307874684

Model #HW031125

14 in. Cast Iron Pizza Pan

  • Multi-purpose pan is essential cookware
  • Versatile 14 in. skillet distributes heat evenly
  • Sturdy cookware easy to clean with hot water; do not use soap
  • See More Details
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Price:
$2740

Specifications

Dimensions

Diameter (in.)
14 in
Product Height (in.)
1.5 in

Details

Cleaning Instructions
Hand Wash Only
Color Family
Black
Features
No Additional Features
Included
Pizza Pan
Kitchen Product Type
Pizza Pans
Material
Cast Iron
Number of Pieces
1
Package Type
Individual
Pan Shape
Circle
Pan Type
Pizza
Returnable
180-Day

Warranty / Certifications

Manufacturer Warranty
30 days

Product Overview

If you love to bake up delicious homemade pizza from scratch in your own kitchen, then the Cast Iron Pizza Pan by Home-Complete is an absolute essential. The 14 in. skillet is versatile; perfect for cooking a variety of foods, from pizza to eggs, bacon, cornbread, biscuits, pancakes, crepes, fajitas, burgers and more. Constructed from cast iron, this pan will heat evenly and is a sturdy piece of cookware that you will be able to use and enjoy for many years to come.
  • Material: cast iron
  • Dimensions: 14 in. D
  • To season: before use, rinse pan with hot water (no soap), then dry thoroughly, cover pan completely with a thin layer of vegetable oil or shortening, place cast iron upside down on the top rack of your oven, place foil on the bottom rack to catch oil drippings, then heat your cookware for one hour at 350°F, let your cookware cool, then it is ready to use
  • For a crisper crust, pre-bake for 10 minutes at 450 degrees F, add sauce, cheese and toppings, then bake 10 more minutes or until crust cooks to desired . For softer crust, spread raw dough directly in pan, add sauce, cheese and toppings and bake at 450°F for 10-12 minutes or desired level of doneness, for best results, lightly grease pan before each use
  • To clean: simply rinse with hot water (do not use soap) and wipe with a sponge (do not use steel wool sponges), if there are stuck-on food remnants, scrub with coarse salt until clean, dry thoroughly and rub with oil
  • Return Policy

Info & Guides

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Questions & Answers

10Questions37Answers

What is the country of manufacture?

Asked by Kitty January 18, 2021
5
Answers

not a good quality

Can this pan be used on gas stove top ?

Asked by Ruchi December 20, 2020
5
Answers

yes

Is this preseasoned?

Asked by Jam December 17, 2020
3
Answers

Instructions indicated to "rinse with hot water (no soap) and dry well; spray with oil and place upside down in oven, on the top rack,, at 450° for one hour. Place aluminum foil on bottom of oven to catch oil drippings. Let cool and pan is ready to use."

Where is this made?

Asked by Tom December 16, 2020
2
Answers

made in China

What is the weight of the 14 inch cast iron pizza pan?

Asked by Rich August 13, 2020
4
Answers

6lb 12oz (3060g)

Can this pan be used on stovetop?

Asked by Anu July 27, 2020
4
Answers

Yes, however, I have an electric range. Contact the manufacturer (Lloydpans.com) to determine compatibility with your range.

What are the measurements with the handles?

Asked by Bunnytown April 21, 2019
5
Answers

I love my new cast iron pizza pan.. I have posted the pizza I made in it. It was perfect!

Where is this pan made?

Asked by Ryan April 4, 2019
3
Answers

made in China

Where is this pizza pan made?

Asked by Ann April 4, 2019
3
Answers

made in China

Is pan made in usa

Asked by Who April 4, 2019
3
Answers

made in China

14 in. Cast Iron Pizza Pan - page 2

Customer Reviews

  • 4.4
    out of 112 reviews
  • 97% recommend this product
5star-icon82
4star-icon14
3star-icon4
2star-icon2
1star-icon10
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Showing 1-10 of 112 reviews
I bought two. I’m from the Chicago area so we make deep dish and this pan is perfect
I bought two. I’m from the Chicago area so we make deep dish and this pan is perfect
by
I got this for heating pizza in my gas grill, when it is too warm to cook inside. Works perfectly!
I got this for heating pizza in my gas grill, when it is too warm to cook inside. Works perfectly!
by thedogscar
2 people found this helpful
This is a high quality cast iron pizza pan that works great in an oven or BBQ grill. If you've n...
This is a high quality cast iron pizza pan that works great in an oven or BBQ grill. If you've never made home-made pizza before, it is definitely worth the extra effort. The crust and the flavor are amazing. I've avoided getting a pizza stone because of the size and weight, but this pizza pan is smaller, easier to handle, and can be used for other cooking, like a large skillet or griddle. Although we have several independent pizza places near us, none of them are particularly good. After we visited New York City a year ago and feasted on the amazing pizza there, our local pizza was even more disappointing, and I was very motivated to make some good pizza at home. I recently bought a bread maker, which has a recipe for pizza dough, and after watching several YouTube videos on making pizza dough and baking pizza at home, we started experimenting. First, I absolutely recommend purchasing a *wooden* pizza peel to transfer the pizza to the pan when cooking. The biggest challenge we had was getting the pizza onto the hot pizza pan. It is much more difficult than you would think and there is just no substitute for a wooden peel. I tried metal and even a nonstick cookie sheet, but the pizza dough would still stick to the smooth metal surface. This cast iron pizza pan gets nice and hot and retains heat well, similar to a pizza stone. It produces very crisp, light crust, and can put some char on the bottom of the crust. I have used this pizza pan twice on my Weber BBQ grill, which worked well, but it was a bit tricky to regulate the temperature of the BBQ. I'm going to try my oven next, set on the highest temp. The entire pizza making process does require some learning, experimentation, and trial and error. But even our most misshapen pizzas were incredibly tasty. Making pizza at home is also a fun family activity. My wife and kids really enjoy it, and the results are so much tastier, and it's much cheaper than buying pizza.
by L111
1 person found this helpful
This little 14 inch Cast Iron Pizza Pan Worked first time like it was well seasoned. They always ...
This little 14 inch Cast Iron Pizza Pan Worked first time like it was well seasoned. They always say do not wash cast iron. We have ALWAYS washed them with detergent before the first use to clean off manufacturing chemicals and such junk. My wife then rubbed in bacon grease which helps to further season the cast iron. We will never wash it with soap and water again. She did pancakes on it using a New-Wave Induction plate and it worked perfectly with even heating. It looks to be well made. Often there are very sharp edges on cast iron but this pizza pan had no sharp edges at all. The one drawback is you will never be able to make a 14" pizza because it is only 13 1/2" across. That is why I only rated it GOOD and not excellent. Not that a half inch is really that critical. Of course you could overlap the crust. Make your pizzas fun and experiment my friend.
by PaulCoMat
2 people found this helpful
I love this round cast iron pizza pan! I've baked pizza, warm up tortillas, bacon, pancakes, ques...
I love this round cast iron pizza pan! I've baked pizza, warm up tortillas, bacon, pancakes, quesadilla with this cast iron pan. I've used it as a skillet while cooking chicken and bell peppers. This is a solid piece of cookware in the kitchen and grill. Please look over the use and care instruction for proper care for this 14" cast iron pan. Make certain to handwash only. We are absolutely happy with this multi use cookware.
by edjr
2 people found this helpful
This is a great pan for making pizza in the oven or for using on the stove top for pancakes, eggs...
This is a great pan for making pizza in the oven or for using on the stove top for pancakes, eggs etc.. It's not as heavy as I expected for as large as it is but it's very solid and is perfectly flat. I've had other cast iron pans that have a little wobble to them but this does not, especially for as wide as it is. So far I've only used it for frozen pizzas, and they come out great- very crispy. I haven't had any problems with the food sticking. I do suggest that you preheat it in the oven first if you want a really crispy crust.
by JoeFromOH
2 people found this helpful
The Commercial Cast Iron 14” Pizza Pan arrived in perfect condition. It shared the box with an i...
The Commercial Cast Iron 14” Pizza Pan arrived in perfect condition. It shared the box with an instruction sheet. The shipping box survived the journey but looked like it was tested by the cast iron pan within. Everything was in good condition though, and the pan looks great. The Pizza Pan is flawless but feels heavy. It is devoid of any written or engraved identification with the exception of the accompanying instruction sheet. There is no telling where this thing was made. Nevertheless, it is a high quality cast iron pan. We first washed ours with mild soap, dried it with a towel, gave it a light coating of oil as directed and then tried it out cooking a pizza in the oven. For our first time out we used a brand and type of frozen pizza that we have cooked before using one of those thin pizza pans that has a number of holes in the bottom. Our new 14” Cast Iron Pizza Pan performed wonderfully. The pizza cooked quickly and within the timeframe listed in the cooking instructions. The crust was pleasingly browned, a bit more so than what we have experienced using the thin, holey pan. I also thought that the crust was crispier. The pizza tasted grate. Afterwards, we cleaned and oiled the pan once again. Nothing stuck which made cleaning easy. We again towel dried it before treating it with our second thin coating of cooking oil. It looks great. What a nice pizza and a nice pan.
by jiski
2 people found this helpful
This is the Home-Complete 14 in. Cast Iron Pizza Pan. When you take it out of the package, you’ll...
This is the Home-Complete 14 in. Cast Iron Pizza Pan. When you take it out of the package, you’ll notice that it feels substantial—nicely made, heavy duty cast iron. However, if you measure it, you’d be hard-pressed to figure out how they got 14 in. for a diameter. From the outside edges, it only measures 13 3/4”. Inside to inside is 13 3/16”. However, if you measure from the lip on one side, down to the bottom, across the pan, then up the other side, you get real close to 14”. This isn’t really important, it’s just good to know what you’re getting. The instructions for the pan claims that it’s pre-seasoned with vegetable oil. But the Home Depot website clearly indicates that you’re supposed to season it before use. I think it’s always a good idea to season a cast iron pan when you first get it. So, we followed the instructions for re-seasoning included in the pan’s instruction sheet. Once the pan was seasoned, we cooked a 10” store-bought pizza (see Photo 1). It came out perfect, especially the bottom, which we like good and crispy. Next, we used the pan to make bread (see Photo 2). My wife did this by putting a steel bowl over the dough as it cooked in the oven. Again, it came out perfect—really nice crust. Finally, we use the pan to make a from-scratch pizza (see Photo 3). And once again, complete success. This pan works great—we love it. Note that, the instructions state that the basic warranty is for 30 days, but if you go to the given website, a lifetime warranty is available for free. However, when you actually go to the website, they state that you’re automatically covered now. Just have your purchase information handy if you need support.
by KnotNow
Home Complete 14 in. Cast Iron Pizza Pan This Home Complete Cast Iron Pizza Pan makes a crispy g...
Home Complete 14 in. Cast Iron Pizza Pan This Home Complete Cast Iron Pizza Pan makes a crispy golden pizza for you and your family to enjoy. Just sprinkle a table spoon of cornmeal on the pan before laying pizza down for easy removal or olive oil. The crust won't stick to the cast iron surface. It is just a good all-around cast iron cooking pan great for quesadilla, hot ham and cheese sandwiches and many other dishes. Home Complete 14 in. Cast Iron Pizza Pan comes pre-seasoned out of the box. Cast iron pan gives you a uniform heated surface and the crust won't stick to the cast iron surface. This helps you avoid messy cleanup after you have spent time cooking. It works for indoor and outdoor cooking so you can have pizza while you are camping or out on the patio using your BBQs. The two convenient handles make it simple to get the pizza out of the oven or off the grill without getting your grilling gloves prints on the food. This sturdy 14" pizza pan is easy to clean. The traditional cooking method provides even heating across the pan's surface for a flawless pizza. The pan can also be used to roast vegetables, bake loaves of bread let your imagination wonder. About the only items you should not use this cast iron pan for is any food with tomato sauce as this can damage your seasoning or eggs.
by lardog
1 person found this helpful
This is a very heavy pizza pan over seven pounds. The pizza pan is thirteen and one half inches i...
This is a very heavy pizza pan over seven pounds. The pizza pan is thirteen and one half inches in diameter. This will make a medium pizza. The surface of the pizza pan is rough just like a cast iron skillet. What I like about the thickness of the pan is that it stays hot for a while after the pizza is cooked. The curve on the edge of the pan gives the pizza the fat crust. I love he handles. This gives you the ability to handle the pan while it is hot. (with gloves of course). This is a really nice pizza pan.
by DK
Showing 1-10 of 112 reviews