Internet #206288940

Model #30162EW

30 in. Electric Smoker with Window

  • Adjustable shelves ensure plenty of room for all your meats
  • 1500-watt electric heating unit; no need for propane tanks
  • Easy to maintain temperature
  • See More Details

Frequently Bought Together

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Product Overview

Electric smoker
504 sq. in. primary cooking space
1-year limited warranty
Smoker width in inches.
Smoker height in inches.
Smoker depth in inches.
Tips from the Grill Masters
The Smoke Hollow 30 in. Electric Smoker is great for smoker-style cooking, while never having to worry about running out of gas. The double wall construction keeps the heat generated by the 1,500-Watt element on the inside where you want it. This electric unit operates much like your electric oven inside the home, so just add your favorite wood chips for real smoke BBQ flavor.
  • California residents
  • 1500-Watt fully adjustable heating element
  • Double-walled cabinet construction helps maintain proper smoking temperatures
  • 3 cooking grids
  • High temp painted wood chip box with lid and porcelain-coated water pan
  • Door with window allows you to check on food without allowing heat or smoke to escape
  • Removable 5 ft. supply cord
  • Temperature gauge
  • 1.9 cu. ft. of cooking space
  • Check out our helpful buying guide to select the right grill for your needs.

Info & Guides

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Specifications

Dimensions

Assembled Depth (in.)
19.91 in
Assembled Height (in.)
37.79 in
Assembled Width (in.)
22.49 in
Cooking space (sq. in.)
504

Details

Accessories Included
No Additional Items Included
Grill Color Family
Black
Grill Wheels
None
Grill/Smoker Category
Vertical Smoker
Grill/Smoker Features
No Additional Features
Grill/Smoker Fuel Type
Electric
Hopper Capacity (lb.)
0
Ignition Type
Electrical
Material
Cast Iron
Number of Cooking Racks
3 Racks
Outdoor Living Product Type
Smoker
Product Weight (lb.)
43.34 lb
Returnable
180-Day
Total BTU
0

Warranty / Certifications

Certifications and Listings
ETL Listed
Manufacturer Warranty
1 Year Limited

Questions & Answers

19Questions24Answers

Read several reviews and noticed that it leaks. Is this a manufacturing issue that needs be addressed?

Asked by Anderson July 27, 2019
2
Answers

I did notice condensation around the legs Not to sure if it was Grease, I did have it on the driveway and noticed it and moved it onto a rubber mat but after 7 hrs not much mess.

I purchased model 3616DEW in December 2019. Used it twice and the control panel went out..

Asked by Don July 25, 2019
1
Answer

Ok. Not sure what you mean by control panel. Is the element 1500w? Do you have an outlet thats 15amps without anything else on circuut.

Can I cold smoke with this smoker? What’s the lowest temp that I can smoke?

Asked by AlexMKD July 12, 2019
3
Answers

I've never tried cold smoking but the thermometer on the window starts at 50 degrees. The plug in just has a low-high setting. I hope someone else can help you with the cold smoking question.

The vent control on the back of smoker doesn't close all the way. Is it supposed to close entirely?

Asked by Ron May 26, 2019
2
Answers

The small vent on the back of my smoker doesn't close at all, it's stationary. If you have one that opens and closes, that would control how much smoke you like. The more it's closed, the more smoke your meat gets. I hope this helps.

How often do you have to add wood chips to smoke?

Asked by Aimee April 8, 2019
4
Answers

There really is no hard answer. Time depends on the size of the chips and the temperature selected, plus the amount of product being smoked. Caution, you can not set and forget. Also, presoaking the chips in water, well extend the burn time and create more smoke.

Is this digital os analog

Asked by Smokey January 23, 2019
2
Answers

IT IS ANALOG. I USE MY DIGITAL THERMOMETER THAT TELS ME OVEN TEMP AND FOOD TEMP. THE ONLY WAY TO GO. HOME DEPOT HAS THEM. GREAT COOKER!!

how do you season your smoker

Asked by smokey January 15, 2019
3
Answers

we keep it covered on the back porch

What are the dimensions of the cooking racks?

Asked by Yaz November 18, 2017
3
Answers

14”wide 12” deep

Hello if i purchase this smoker what size breaker do need for this for this unit.

Asked by toshio September 3, 2017
2
Answers

15amp minimum with nothing else running on it. Plug gets warm when running.

Can you add wood chips from the outside of case or do you need to open the door?

Asked by Smoker1 August 1, 2017
2
Answers

You have to open the door to add chips.

30 in. Electric Smoker with Window - page 2

Customer Reviews

  • 62 Customer Reviews
  • 4.3 out of 5 stars overall
78% of customers recommended.
Overall Ratings
5star-icon(35)
4star-icon(17)
3star-icon(4)
2star-icon(3)
1star-icon(3)
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Crystal Lake, IL
Great present for me for Father's Day!
Quality :
5
Value :
5
Very excited when this Smoker arrived for me as a gift for Father's Day. It was easy to assemble with good instructions, and I found the online resources on how to use my new smoker to be very helpful. My family really loves the food we are preparing - to include Smoked Mac & Cheese. Several months later, we are still enjoying the smoker and have plans to use it for Thanksgiving dinner!
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8
0
I am still learning but so far the food is...
I am still learning but so far the food is tasty!!
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Response from Smoker GuysAugust 8, 2019
Thank you for taking time to share your thoughts on your new Masterbuilt Smoker! We are so pleased you're enjoying it and the food that you're making! We appreciate having you as our customer and invite you to take a look at the recipes on our website as well as register your purchase with us at www.masterbuilt.com.
4 Star Review
Rating provided by a verified purchaser
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First time user easy assembly set up read directions went off of that put a couple chickens and ...
First time user easy assembly set up read directions went off of that put a couple chickens and cooked about 240-250 I went 7 hrs outstanding nothing to complain about.
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This smoker gets the job done, but the temperature control is poor. It takes a very long time to...
This smoker gets the job done, but the temperature control is poor. It takes a very long time to heat up which leads one to believe that it won't get very hot, but if you walk away the temperature will eventually rise to well over 300 degrees. If you don't carefully monitor the heat it's easy to overcook your food. The temperature control only shows low/med/high, so precise temps are a matter of guesswork. The glass door is more for appearance than function. I think a less expensive smoker would work as well.
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So, I bought this smoker from HD as they had the best price. Now my review may not relate to 99% ...
So, I bought this smoker from HD as they had the best price. Now my review may not relate to 99% of potential buyers. I purchased the smoker, took it apart, plugged holes, added insulation to all sides so I could get it up to 400 degrees. This smoker is going to be used for powder coating. Yes, first 2 runs, it gets to 400 about 20mins and worked perfectly. The window allows you to see flow out. It's a pretty good area for small to medium parts. Racks used to hang parts too. Definitely need the 1500watt element. Recommend for small powder coat jobs.
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2
0
this thing is awesome
this thing is awesome
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4 Star Review
Rating provided by a verified purchaser
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5 Star Review
Rating provided by a verified purchaser
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Just got it put together. Haven't used it yet. Looks...
Just got it put together. Haven't used it yet. Looks great
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