ActiBread 2 lb. Black Stainless Steel Bread Maker with Gluten-Free Setting
ActiBread 2 lb. Black Stainless Steel Bread Maker with Gluten-Free Setting
by T-fal
Highlights
- Easy to use with a digital LCD display with indicator light
- Delay start up to 15 hours and an automatic keep warm
- Top-loading lid with display window
Product Overview
With T-fal Actibread Gluten-free Breadmaker, you can enjoy the delicious, wholesome goodness of home-made bread anytime you want. Thanks to T-fal PF311E51 Actibread Gluten-free Breadmaker and its ergonomic LCD digital display, bake a variety of fresh, wholesome breads with the 15 easy to use pre-programmed settings including gluten-free, gluten-free sweet, gluten-free cake, rapid whole-wheat, salt-free, whole wheat, rapid, rapid sweet bread, French bread, sweet bread, cooking only, dough, cake, jam and pasta. According to your needs, make a 1 lbs. 1.5 lbs. or 2 lbs. loaf of bead with the T-fal non-stick pan. You can even select your favorite crust setting: light, medium or dark. With the 15-hour delayed start function, you can wake up to the smell of fresh baked bread, just program your recipe at night and it will be ready to eat in the morning. The T-fal PF311E51 Actibread Gluten-free Breadmaker also provides an automatic keep warm function that will keep your bread warm up to one hour.
- Gluten-free bread maker with 15 programmable settings: gluten-free salty, gluten-free sweet, gluten-free cake, rapid whole wheat, whole wheat, salt-free, super rapid, rapid sweet bread, French, sweet, cooking, dough, cake, jam, and pasta
- 3 loaf sizes (1, 1.5, or 2 lbs.)
- 3 crust settings (light, medium, or dark)
- 700-Watts of power
- Digital LCD display with indicator light
- Delay start up to 15 hours
- Automatic keep warm
- Brushed stainless-steel housing with black accents
- Nonstick coated inner pan and handle for easy cleaning
- Click here for more information on Electronic Recycling Programs
Info & Guides
Product Overview
- Easy to use with a digital LCD display with indicator light
- Delay start up to 15 hours and an automatic keep warm
- Top-loading lid with display window
Specifications
Dimensions
Product Depth (in.)
16.1
Product Height (in.)
14
Product Width (in.)
12.5
Details
Appliance Type
Bread Maker
Bread Making Cycles
Bake,Cake,Dough,French,Gluten-Free,Jam,Sweet,Whole Wheat
Color/Finish
Stainless
Color/Finish Family
Stainless
Crust Color Settings
Dark Crust,Light Crust,Medium Crust
Features
Programmable
Includes
No Additional Items
Number of Pieces
1
Number of Temperature/Cooking Controls
15
Product Weight (lb.)
13.2
Returnable
90-Day
Small Appliances Color Family
Grey
Small Electric Product Type
Bread Maker
Style
Farmhouse,Industrial,Modern,Transitional
Wattage (watts)
700
Warranty / Certifications
Certifications and Listings
1-UL Listed
Manufacturer Warranty
1 Year
Questions & Answers
I'm including the link below to the Instruction Manual. On page 22 it states to make a 2 pound loaf of french bread it will take 3 hours 10 minutes. There are other receipts in the manual. https://images.homedepot-static.com/catalog/pdfImages/91/91448a20-e0db-43d6-8059-0f92d34546e3.pdf
Ivassy
What receipe is used for making bread?
Most bread recipes are compatible with this product.
Sherie
This is a great product. Nothing like fresh bread....
August 28, 2019
This is a great product. Nothing like fresh bread. The settings are robust and controls are easy to use and understand. Definitely a good choice for the home chef.
Not a fan of the GF options
December 12, 2018
Customer review from tefal.com 
I received this bread maker as Christmas gift from my family and was so excited to make GF bread in it. I used to make bread in my old bread machine regularly until I had to go GF. I read the directions, used a Bob's Red Mill raisin bread premix. It mixed poorly, had a HUGE hole in the center and was a brick. The one positive comment is the bread smelled good. I tried the raisin bread recipe that comes with the machine, and I had to scrape down the sides to make sure it mixed. This recipe was a little more successful but still a flop. The raisins were all on one side. The hole in the center was smaller but still much larger than any of the other bread machines I have used. ( This is my 5th machine) The bread was VERY dense. For the amount of work the machine requires from the baker, I think making bread the traditional way in the oven is the way to go. I am definitely disappointed! :-(
Great machine - instructions need improvement
December 12, 2018
Customer review from tefal.com
I bought this machine after reading other reviews online stating that it was a great product at baking gluten free breads for the price. When it arrived I immediately began looking through the manual and stopped when it mentioned that I would need to scrape the sides to incorporate the gluten free mix. I admit - it read as though this was a continual process throughout the mixing and I was frustrated. Then I read the 1 star review on this page and nearly boxed it up and sent it back. I'm very glad I didn't! There are only two times I scrape/ incorporate the mix: 1. About five minutes in (when the cycle changes) and 2. about ten minutes later no when it beeps to let you know to add ingredients. The other piece they need to add to the directions it to use the special hook it comes with to remove the paddle after kneading if you don't want a giant hole in your bread. This was something I learned only by reading other articles online about using a bread machine. The instructions need tweaking but the machine itself works great!
Making Gluten Free Bread
December 12, 2018
Customer review from tefal.com
This is my third bread maker of various makes. I've used a bread maker for 30 years, and I've owned and used this T-Fal model for over a year. However, this is my first bread maker that I needed for making gluten free breads. While the instruction manual suggests that users only use boxed bread mixes, that was never my intention. I've had good results, with a little tweaking, from Pete and Kelli Bronski's Sandwich Bread recipe in their Artisanal Gluten Free cookbook. I'm sure other gluten free recipes will work, although it requires adding the yeast dry to the flours (as per the T-Fal manual) rather than to the wet ingredients as most bread maker recipes suggest. Gluten free bread will not rise as high as bread made with wheat flour, and it will probably need some recipe tweaking to get it just right, especially if the recipe wasn't designed for bread makers to begin with. But the ease of putting everything into the bread maker, stirring to ensure the wet and dry ingredients are mixed (as per the manual), and taking out fresh gluten free bread two hours later without running to the store for an $8 loaf of cardboard.... priceless!
Makes Good Bread With Some Work, Recipe Book is Way Off!
December 12, 2018
Customer review from tefal.com
I use mine by and large for making bread, and dough for pizza. Honestly all in all I'm happy with it, but feel like folks who are looking to buy should know the following things:
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