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Steel Springform Cake Pan

  • Made from heavy gauge steel that resists warping
  • Side latch for opening and closing the detachable pan collar
  • Extra-wide grippy handles provide a confident grasp
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Product Details

No one has to explain the joy of smelling scrumptious chewy butter cookies or delicious triple chocolate cookies baking in the oven. For the cookies to taste as good as they smell they need to be baked on a pan that browns evenly and won't warp in the oven - this is the pan for just such a task. Bakeware from Paula Deen is constructed to stand up to the demands of daily baking. This 10-inch by 15-inch cookie pan features rolled rims that resist warping for perfectly baked cookies every time. The pan is coated in a gorgeous champagne-colored nonstick on the interior and exterior, which helps with easy food release and makes cleaning up quick and simple. The color not only adds beauty to the kitchen, but it aids in the even browning of cookies and other baked treats. Pulling the cookie pan out of the oven can be done with confidence because of the wide handles and red silicone grips that provide a slip-free grasp, essential for baking. This cookie pan is also conveniently oven safe to 450 degree Fahrenheit.
  • One 10-Inch by 15-inch cookie pan
  • The rolled rims of this cookie pan resist warping for strength and durability; oven safe to 450 degrees Fahrenheit
  • Champagne-colored nonstick inside and out promotes even browning and helps baked goods release easily
  • The comfortable red silicone grips provide a slip-free grasp, crucial when pulling cookies out of the oven
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Additional Resources

From the Manufacturer



Dimensions: H 3, W 9.75, L 9.75


Product Height (in.)3Product Length (in.)9.75
Product Width (in.)9.75


Cleaning InstructionsNo special cleaning requiredColor FamilyGray
Color/FinishOrange and GrayFeaturesDishwasher Safe, Oven Safe
IncludedNo Additional Items IncludedKitchen Product TypeCake Pans
MaterialSteelNumber of Pieces1
Package TypeIndividualPan ShapeCircle
Pan TypeClassicReturnable90-Day

Warranty / Certifications

Manufacturer WarrantyQuality Assurance

Questions & Answers

Q:Is this leakproof?
by|Nov 25, 2018
3 Answers
Answer This Question

A:  Guess it depends on how leakproof. Not certain you could fill it with water but no batter leaked when I baked a carrot cake in it.

by|Jul 16, 2021

A:  No, the form is not leakproof.

by|Nov 27, 2018

    A:  Thanks for your question, Arlinek. It will depend on the consistency of your batter. If you have batter that might be a little runny, we’d recommend the use of parchment paper or foil to assist in the successful bake. Should you have additional questions, please contact our Consumer Relations Department at 1-800-214-8369 Monday through Friday 7:00 am - 5:00 pm PST excluding holidays and any one of our knowledgeable representatives will be more than happy to assist you.

    by|Nov 27, 2018
      Q:Is this a two piece baking pan, and can it be used to make a fruit cake?
      by|Nov 16, 2017
      2 Answers
      Answer This Question

      A:  Thank you for the great question, Pat. Fruit cake can be used in the Steel Springform Cake Pan. We would suggest to use a thicker batter or parchment paper to prevent the batter leaking out. For further questions or concerns, please contact your seller or call our Consumer Relations Department at 1-800-809-7166 Monday through Friday 7:00 am - 5:00 pm PST excluding holidays and any one of our friendly representatives will be more than happy to assist you.

      by|May 5, 2023

        A:  Yes, it is a two piece pan. When you undo the latch, the bottom comes out. I made a sticky carrot cake and it worked just fine, should work fine for fruitcake.

        by|Jul 16, 2021
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        Customer Reviews

        5 out of 5
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        Showing 1-1 of 1 reviews
        Worked great, very good quality spring form pan. Didn't leak and cleaned up easy after use. Gla...
        Worked great, very good quality spring form pan. Didn't leak and cleaned up easy after use. Glad I bought this one. You won't be dissapointed.
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        Showing 1-1 of 1 reviews

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