$20610
Pay $181.10 after $25 OFF your total qualifying purchase upon opening a new card. 
Apply for a Home Depot Consumer Card- Professional Tri-Ply construction with an aluminum core
- Cool Grip handles provide a safe and secure grip
- Heat Surround Technology for even heat distribution while cooking
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Product Details
Specifications
Cooktop Compatibility
Electric CoilElectric Smooth TopGas
Features
Built-in HandlesDishwasher SafeFreezer Safe
Includes
Dutch OvenLidSaucepan
Details
| Color Family | Stainless Steel | Color/Finish | Stainless Steel |
|---|---|---|---|
| Cooktop Compatibility | Electric Coil, Electric Smooth Top, Gas, Induction | Features | Built-in Handles, Dishwasher Safe, Freezer Safe, Grip Handles, Induction Safe, Multi-Pack, Oven Safe, Stainless Steel Handle, Tri-Ply |
| Includes | Dutch Oven, Lid, Saucepan, Skillet, Stock Pot | Individual/Set | Set |
| Kitchen Product Type | Cookware Set | Material | Stainless Steel |
| Maximum Heating Temperature (Fahrenheit) | 500 | Number of cookware pieces | 10 |
| Number of Pieces | 10 | Package Type | Assorted Set |
| Returnable | 90-Day | Style | Classic |
Warranty / Certifications
| Manufacturer Warranty | Lifetime Warranty |
|---|
Questions & Answers
18Questions
Q:Where are these pans manufactured?
by|Jan 15, 2023
1 Answer
Q:Where is this product made?
by|Jul 14, 2022
0 Answer
Q:Is this Teflon free?
by|Jun 22, 2022
1 Answer
Q:Details of construction/materials? What grade stainless steel?
by|Apr 13, 2022
1 Answer
Showing 1-4 of 18
Sep 28, 2020
NOT dishwasher safe!!
We liked these pots while they lasted, but the handle rivets and middle layer of the tri-ply sandwich slowly dissolves in the dishwasher. We got about two years out of them before a handle broke off. Before that, my daughter and a family friend both cut themselves on the sharp edges that form when the middle layer of the tri-ply goes away
by
Nov 14, 2018
CUISINART MULTICLAD TRIPLY 10 PIECE STAINLESS STEEL COOKWARE Makes the old stuff look BAD. Not on...
CUISINART MULTICLAD TRIPLY 10 PIECE STAINLESS STEEL COOKWARE Makes the old stuff look BAD. Not only look bad, but the new Cuisinart Stainless Steel cooks so much better. I was always hesitate about using Stainleess Steel pots and pans because of the fear of burning and having to extra scrub the pans clean. That was not true, the pans clean easily and look fantastic. The trick with Stainless Steel is to use lower heat.
by
Nov 8, 2018
Excellent cookware set with superior interior finish, easy cooking and cleanup, a better product for less money. We use only stainless steel cookware, and we never use cookware with a nonstick coating. But we still want our cooking process and cleanup to be as easy as possible. Cuisinart got it right with the interior finish on these pans. Directly comparing this Cuisinart tri-ply cookware to similar tri-ply cookware from Calphalon, the smooth interior finish of the Cuisinart is definitely better than the satin interior finish of the Calphalon. See photos for comparison of the finish on skillets from both companies. Fried eggs cooked perfectly in the 10 inch Cuisinart skillet, and nothing stuck to the pan. There are no hot spots in the pans, as the Cuisinart tri-ply distributes heat evenly (all of the fried eggs were equally cooked). The pans that have glass lids make it easy to monitor the cooking process. This is a great set of cookware, and an excellent value.
by
Nov 3, 2018
Excellent set of pots. Dishwasher safe. tri-ply stainless steel, tempered glass lids, riveted han...
Excellent set of pots. Dishwasher safe. tri-ply stainless steel, tempered glass lids, riveted handles, induction compatible.
I uploaded some photos as I think they speak louder than anything I could say here. These points appear extremely well made, with a good heft without being as heavy as cast-iron... The "triply" stainless steel gives you the advantage of good heat spreading, while also having the traditional stainless steel inside and outside that can be cleaned in the dishwasher.
Perhaps we are just infidels, but with 3 kids, we aren't buying kitchenware that can't go in the dishwasher. No time for hand washing hoity-toity pots!
Everyone liked the glass lids as you can see what is happening to your food as it cooks. These lids are a little different, in that they don't have a vent hole like some glass lids. So, if you let your food cool with the lid on, it can create a vacuum in the pot and "stick" the lid on. The manual suggests reheating your food a little bit to release the vacuum and free the lid.
The taller pots (not the frying pan) have markings etched on the inside to show you volume - very convenient.
The one thing that surprised me about these pots is that I could find no place on the box or the pots that says where they are made.
by
Mar 8, 2023
This set is absolutely beautiful and I've enjoyed using them...
This set is absolutely beautiful and I've enjoyed using them so far. If you season the pans right, they are easy to clean and use for all types of cooking. They are nice and heavy too. I'm very pleased!
by
Mar 8, 2023
Great set! This is my second one. Cook on medium...
Great set! This is my second one. Cook on medium or lower as much as possible to keep them looking great.
by
Feb 22, 2023
The pots and pans work great on my induction cook...
The pots and pans work great on my induction cook top. But everything seems to stick. With are without grease? Why?
by
Feb 21, 2023
Nice set of tri-ply stainless steel pots and pans!
I returned the Cuisinart Chef's Classic and bought this set instead. Love the weight of the pans, not too heavy but not flimsy. Love the glass lids. The cooking surface is easily cleaned with Bar Keeper's cleanser if needed, I've only done this once. Most of the time, food just comes off easily with a soft sponge after letting pans cool and putting a little bit of water in the pan for a bit. Very satisfied with my purchase after almost a month and a lot of home-prepared meals.
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Feb 15, 2023
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Jan 26, 2023
Cuisinart Stainless Steel Cookware is awesome
It is a whole new way of cooking, both because of getting a glass top range and the stainless steel cookware. it is very even heat on all parts of the cooking surface, and it retains heat, so you'll need to turn it down earlier than you may be used to, to keep it from boiling over. The handles on the lids take a long time to heat up, but they DO when you have finished cooking and least expect it. use a pot holder for the lids.Great quality beautiful cookware, and super heavy. If you see any rainbow staining that won't come off, don't panic. Get some white vinegar and it will clean up.
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