|Alt. Pricing_Total Charcoal Bag Weight||0||Aromatic Flavor||Mesquite|
|Bag Weight (lb.)||2 lb||Flavor||Mesquite|
|Grill Compatibility||Charcoal, Natural Gas, Propane||Number of Bags/Boxes||1|
|Outdoor Living Product Type||Wood Chips||Returnable||90-Day|
A: Thank you for your question. All Kingsford wood products, including Kingsford Hickory Wood Chips are heat dried.
A: I’ve had my smoker for about 18 months and I’m still working on a bag of mesquite wood chips. I’ve smoked at least a dozen times and still have half a bag left. It lasts a long time. You only use a small handful to fill the hopper and that lasts about 45-1hr.
A: Mesquite wood chips are made for flavoring meat. You add them to charcoal to create smoke and flavor or you can put them in a smoker for added flavor. These aren’t necessarily meant for using as fuel only.
A: You control the heat by limiting air entrance into the BBQ. I don;t know how hot this can get but i use it to add flavor, not temperature. For heat I use Royal Oak 100% wood charcoal.
A: Thank you for your question. This is not a grill, so it doesn't have a fan or temperature control.
A: Any wood chips or chunks are not treated with any chemicals, I would make a foil pouch about 8" square, then soak chips in water for about 30 min.,fold foil then make 3 slits for the smoke to escape. Place chip pouch over burner to smoke. Try all kinds. I love pecan,peach,cherry!
A: Thank you for your question. You can use Kingsford Wood Chips with gas grills as well. Please see the packaging for further instructions.