Internet #100657671

Model # 731001

Store SKU #781111

0077924081484

22 in. Smokey Mountain Cooker Smoker in Black with Cover and Built-In Thermometer

  • Equipped with two cooking grates for double the grilling capacity
  • Porcelain-enameled lid and bowl retain heat for superior grilling
  • Built-in thermometer to monitor internal temperature of smoker
$ 439 00
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Product Overview

Enjoy the possibilities with Weber.

Grilling opens up a universe of possibilities – with Weber you can enjoy them all.

The Smokey Mountain Cooker™ smoker two cooking smoking multiple items easily adjustable dampers heat control.quite like waiting all day for dinner.

Slow down the pace and let barbecue fill the air. The Smokey Mountain Cooker™ smoker has two cooking grates to smoke two large items at once or plenty of ribs. The fuel door is removable so that adding charcoal and wood is easy, and the dampers allow you to be in control of the heat for tender, fall-off-the-bone meat.

The porcelain-enameled lid, bowl, and center section retain heat for consistent smoking.

The porcelain-enameled lid, bowl, and center section retain heat for consistent smoking. The finish also prevents rusting, cracking, and peeling while withstanding high temps.

Control the temperature of your smoker by easily adjusting the dampers.

Control the temperature of your smoker by easily adjusting the dampers. Closing the dampers completely will cut the oxygen flow to help extinguish coals.

The two cooking grates provide ample room for smoking multiple large items.

The two cooking grates provide ample room for smoking multiple large items, such as a turkey and two layers of ribs, at once.

The built-in lid thermometer displays the internal temperature of the grill.

The built-in lid thermometer displays the internal temperature of the grill so that you know when to adjust the heat.

The water pan helps regulate temperature.

The water pan helps regulate temperature inside of the smoker and adds moisture to the heat.

The charcoal chamber consolidates fuel for efficient burning.

The charcoal chamber holds fuel together so that it burns efficiently. It also prevents ash from falling into the dampers.

The heavy-duty fuel grate withstands high temperatures.

The heavy-duty fuel grate withstands high temperatures.

Insert a meat probe through the silicone grommet to easily check meat temperature.

Insert a meat probe through the silicone grommet to easily check the temperature of your meat without lifting the lid.

The fuel door makes adding charcoal or wood easier while smoking.

The fuel door comes off to make adding charcoal or wood easier while smoking.

The heat shield reflects heat away from the ground.

The rust-resistant aluminum heat shield reflects heat away from the bottom of the smoker so that it doesn’t burn the ground.

Low and slow is the way to go.

Low and slow is the way to go.

  • Equipped with two cooking grates for double the grilling capacity
  • Porcelain-enameled lid and bowl retain heat for superior grilling
  • Built-in thermometer to monitor internal temperature of smoker
The Weber 22 in. Smokey Mountain Cooker Smoker boasts a whopping 726 sq. in. of cooking space across two plated-steel grill grates-enough room to smoke a full-size bird and several slabs of ribs simultaneously. This charcoal smoker has a built-in lid thermometer with a smoke-zone sweet-spot identifier between 200 and 275°F that makes it easy to monitor heat and regulate accordingly with air dampers and briquette adjustments. To keep foods moist and flavorful, a porcelain-enameled water pan is included for high-humidity slow-cooks that produce juicy, tender, restaurant-quality results every time.
  • Shop Weber Grill Thermometers, Weber Grill Covers, and Weber Replacement Parts here!
  • Weber Smokey Mountain 22 in. includes (2) plated-steel cooking grates comprising a combined 726 sq. in. of cooking area
  • Weber Smokey Mountain bowl and lid are constructed with porcelain-enamel for supreme heat retention and overall durability
  • Smokey Mountain large aluminum fuel door allows grill masters to easily add charcoal
  • Outfitted with (4) rust-resistant dampers-(1) upper, (3) lower-each with (4) air vents
  • Turn your Weber Smokey Mountain 22 in. grill into a smart grill with the Weber Connect   smart grilling hub
  • Weber Smokey Mountain lid is equipped with (2) glass-reinforced nylon handles
  • Built-in analog lid thermometer displays internal temperature
  • Includes: 1 porcelain-enameled water pan, 1 porcelain-enameled charcoal chamber, 1 steel charcoal grate, 1 silicone temperature grommet and 1 premium-grade form-fitting smoker cover
  • Weber's warranty varies by component; please see user manual for specific details regarding this model
  • For questions regarding replacement parts or service inquiries, please contact Weber customer service at 1-800-446-1071 or email Support@WeberStephen.com
  • California residents see Prop 65 WARNINGS

Product Overview

  • Equipped with two cooking grates for double the grilling capacity
  • Porcelain-enameled lid and bowl retain heat for superior grilling
  • Built-in thermometer to monitor internal temperature of smoker
Model #: 731001
Sku #: 781111
Internet #: 100657671

The Weber 22 in. Smokey Mountain Cooker Smoker boasts a whopping 726 sq. in. of cooking space across two plated-steel grill grates-enough room to smoke a full-size bird and several slabs of ribs simultaneously. This charcoal smoker has a built-in lid thermometer with a smoke-zone sweet-spot identifier between 200 and 275°F that makes it easy to monitor heat and regulate accordingly with air dampers and briquette adjustments. To keep foods moist and flavorful, a porcelain-enameled water pan is included for high-humidity slow-cooks that produce juicy, tender, restaurant-quality results every time.

  • Shop Weber Grill Thermometers, Weber Grill Covers, and Weber Replacement Parts here!
  • Weber Smokey Mountain 22 in. includes (2) plated-steel cooking grates comprising a combined 726 sq. in. of cooking area
  • Weber Smokey Mountain bowl and lid are constructed with porcelain-enamel for supreme heat retention and overall durability
  • Smokey Mountain large aluminum fuel door allows grill masters to easily add charcoal
  • Outfitted with (4) rust-resistant dampers-(1) upper, (3) lower-each with (4) air vents
  • Turn your Weber Smokey Mountain 22 in. grill into a smart grill with the Weber Connect   smart grilling hub
  • Weber Smokey Mountain lid is equipped with (2) glass-reinforced nylon handles
  • Built-in analog lid thermometer displays internal temperature
  • Includes: 1 porcelain-enameled water pan, 1 porcelain-enameled charcoal chamber, 1 steel charcoal grate, 1 silicone temperature grommet and 1 premium-grade form-fitting smoker cover
  • Weber's warranty varies by component; please see user manual for specific details regarding this model
  • For questions regarding replacement parts or service inquiries, please contact Weber customer service at 1-800-446-1071 or email Support@WeberStephen.com
  • California residents see Prop 65 WARNINGS

Info & Guides

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Specifications

Dimensions

Assembled Depth (in.)
24 in
Assembled Height (in.)
48.5 in
Assembled Width (in.)
22 in
Cooking space (sq. in.)
726

Details

Accessories Included
Grill Cover
Grill Color Family
Black
Grill Wheels
None
Grill/Smoker Category
Vertical Smoker
Grill/Smoker Features
No Additional Features
Grill/Smoker Fuel Type
Charcoal
Hopper Capacity (lb.)
0
Ignition Type
Manual
Material
Steel
Number of Cooking Racks
2 Racks
Outdoor Living Product Type
Smoker
Product Weight (lb.)
68lb
Returnable
180-Day
Total BTU
0 Btu

Warranty / Certifications

Certifications and Listings
ANSI Certified,CSA Listed
Manufacturer Warranty
Limited

Specifications

Dimensions

Assembled Depth (in.)
24 in
Assembled Height (in.)
48.5 in
Assembled Width (in.)
22 in
Cooking space (sq. in.)
726

Details

Accessories Included
Grill Cover
Grill Color Family
Black
Grill Wheels
None
Grill/Smoker Category
Vertical Smoker
Grill/Smoker Features
No Additional Features
Grill/Smoker Fuel Type
Charcoal
Hopper Capacity (lb.)
0
Ignition Type
Manual
Material
Steel
Number of Cooking Racks
2 Racks
Outdoor Living Product Type
Smoker
Product Weight (lb.)
68lb
Returnable
180-Day
Total BTU
0 Btu

Warranty / Certifications

Certifications and Listings
ANSI Certified,CSA Listed
Manufacturer Warranty
Limited

Questions & Answers

There is no tray for wood chips on this model? Can I use wood chips?

I am buying this for my brothers bday and it will be his first smoker. He loves to grill large for his huge family and likes to use wood chips. With no tray, can he still use the chips? Can I have this shipped his house in GA, is there a fee? Also, is this difficult to assemble? If yes, can I pay for the smoker to be assembled?
Asked by: GiftForBro
absolutely he can, either soak them first and put them on directly or buy a small wood chip box that holds the chips and is perforated to allow smoke out the holes (that's what I have).
Answered by: ElDiablo
Date published: 2019-04-22

What wood do you recommend?

Adding cut wood to the weber smoker.
Asked by: jeffbl5
Apple for chicken or pork. you can go hickory or oak on chicken but go light, and a bit more for pork. Hickory, pecan, and oak are good for beef. Mesquite is great for beef but be carful a little goes a LONG way and it is easy to ruin a 30 dollar brisket by using too much. Now some tips. Use chunks. do not soak them. if you are in a rural area and your state sends out road crews to cut away overhanging trees or ones growing too close to the road find out where they are and swing by. They should just give you logs you can process. That is how I get all of my oak. and use white oak. Big rounded leaves not sharp ones. If you have a neighbor cutting down a crab apple tree get some of that too, not only will you save them some cleanup crabapple is the best apple wood for smoking. If you can get thick branches they smoke better than trunk pieces because they are denser. Always go for " fresh wood" if possible. the stuff in bags is kiln dried and it kills the flavor, but bags are better than no smoke.
Answered by: Stanthefish
Date published: 2018-04-28

Can't decide 18.5 or 22.5

I'm new to smoking food. I have tried it on my weber genesis grill which turned out fine but I want to smoke turkeys for thanksgiving and I think WSM would be the better way to go but what size should I get? I've read that the 22.5 burns alot of fuel and is hard to maintain temps. where as the 18.5 wont hold large meats like whole racks of ribs you have to cut them in half which is no big deal but will it hold a turkey? Or turkeys?
Asked by: crodon963
crodon963, By all means get the 22.5" model, you won't be sorry! It's better to have a little to much room than not enough when you need it. You can Barbecue small or large on the 22.5' Smokey Mountain Cooker, use less fuel to cook smaller amounts of food! Hope this helps with you're question!
Answered by: BBQNut
Date published: 2018-03-31

how much is the cover for this?

weber221/2 in smokey mountain
Asked by: leroylynn
The cover was included in mine.
Answered by: Steve
Date published: 2018-03-01
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