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Discover this premium enameled cast - iron dutch oven, perfect for bread baking and more! With a 2 qt. (1.9L) capacity, it's ideal for making individual or small loaves of 1 - 1.5 lbs. The round shape promotes excellent steam circulation, ensuring the bread has a crispy crust and a soft, airy interior. The cast - iron construction guarantees even heat distribution, whether you're baking sourdough or no - knead bread. The high - quality enamel coating prevents rust, resists sticking, and is easy to clean. It offers better heat retention than ceramic or stainless - steel alternatives. This versatile pot can be used for soups, stews, and roasting. It works on gas, electric, and induction stovetops, as well as in ovens up to 500°F (260°C). The secure lid and ergonomic handles add to its convenience and functionality. A must - have for any kitchen, this pot will bring a touch of bakery - style cooking to your home.
Capacity (qt.) | 2 qt |
|---|---|
Color Family | Blue |
Color/Finish | Blue |
Cooktop Compatibility | Not Cooktop Compatible |
Features | Corrosion Resistant, Dishwasher Safe |
Includes | Handle |
Kitchen Product Type | Soup Pots |
Material | Cast Iron |
Maximum Heating Temperature (Fahrenheit) | 500 |
Number of Pieces | 2 |
Package Type | Set |
Returnable | 90-Day |
Shape | Oval |
Manufacturer Warranty | 1 MONTH |
|---|
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