Everything has its place in this streamlined pantry space. Larger serving pieces get stored on the highest shelves, followed by spices and cannisters at eye height. Woven baskets and zip-top containers keep clutter at bay while the middle shelf provides the perfect home for the KitchenAid mixer and miscellaneous cutting boards. At the bottom of the pantry, metal bins hold potatoes, onions and other dry goods that need great air flow. Boxes on the floor are the best place to store backups and refills of your favorite foods.