30 in. Single Electric Wall Oven with Steam Cook and Dual Convection in Stainless Steel

[This review was collected as part of a promotion.] Sleek, energy efficient, beautiful, easy to use, a JOY to use, I sure don't mind sheltering in place now. This wall oven replaced a 15 year old builder grade wall oven (in a weird pink off-white) As you can see it is beautiful! The controls are easy to see, an to use, very intuitive. It has 3 racks which slide easily, including a gliding rack which is perfect for heavy pieces of meat, the interior is very roomy. The door has a large window and when the interior light is on you can see the inside easily. I have used it at least once daily the past few weeks. It heats up very quickly and maintains temperature. It is the first oven I have ever had with convection mode and the steam feature and I hope I never have to do without them. I used the steam feature with a beef roast and the roast was crispy and brown on the outside and tender and juicy. I also used it when baking rustic bread. The bread had a crispy, shiny crust. I also proofed the bread in the oven. Baking cakes has been a dream, I put 4- 9" pans in and they all rose and browned evenly without my having to move the pans around mid-way. I also made pate a choux shells a couple times (fancy name for cream puffs) This requires a change in oven temp partway through. The oven performed superbly, changing temp and holding the new temp easily. I used the wifi and the app on my phone and the temperature probe to monitor the internal temperature of a spendy piece of rib roast while I relaxed in another part of the house. It was lovely to not have to hang out in the kitchen. I have not yet had a chance to use everything this oven offers, and am looking forward to it.

[This review was collected as part of a promotion.] I have been using our new Samsung Single wall oven for a little over 2 weeks. The best piece of advice when you get this, is take a minute to read the owners’ manual. There are so many new options (for us anyway) that it was exciting to learn what each button does. When the installers rolled the boxes in, my eyes grew to the size of bowling balls. The shiny stainless look is very premium and the touch panel controls are easy to clean. One of our favorite parts is the 3 racks, the lowest of which is on rollers. It has two different convection modes that cook much more uniformly and quickly than our old contractor grade oven. It is not hard to use, and comes with an insert thermometer that plugs into a port on the inner left wall. The interior light is bright as well. One of the cool 21st-century style options is the steaming function. The tray is on a motorized carrier that moves in and out on its’ own. The cool blue interior coating is unique and also an eye-catcher. Samsung has thought of everything and it shows. They really value their brand images and quality to customers. I’ve shown this off to everyone that comes over, as our kitchen is our hang-out place.

I have only had the product for a few weeks now and am really happy with it. I would definitely recommend this oven. The finish and quality of the product seem really high compared to others. Nice job Samsung.

Sorry to say we have several issues so far. We have called Samsung in regard to a missing bottom plate on the outside of the oven. We believe the delivery man left it in the box and kept the box. We think this because when we realized the plate was missing we called him up when he was on route to a different location and yes indeed there was one wide one in the box. Unbeknownst to us and him apparently there was also a narrow plate in the box as well, which is the one we needed. We think that was left in the box. We have called Samsung three times because they’ve sent us the wrong part twice. The third time they say they cannot find that part. Well it’s in our manual and we have sent pictures of it to them several times. So that issue is not resolved ( although they did mail the wrong part promptly). The other issue we have is the heat in the oven seems to be about 25° lower than what we are trying to attain. My next move is to put the oven at a higher temperature, then decide and see if that’s the right temperature. There is an option to raise the factory set temperature so hopefully that will work. It’s very pretty and hopefully issues will be resolved soon.

Dead on Arrival! Installed in wall cabinet and it will not heat. C-20 error which is a temp sensor error. No one within 100 miles of Green Bay to repair it Samsung says. Samsung is refunding my money and i will never buy Samsung appliances again. 3rd time in 3 years we have had issues with our appliances and this one was brand new. Ordered a KitchenAid wall oven to replace it.

[This review was collected as part of a promotion.] I bought this to replace a 20 year old oven that died when water got into the electronic panel. I am glad that happened because the Samsung is such an upgrade. The view through the glass door is amazingly clear. The bottom shelf slides out so easy. The temperature probe is great and the steam feature has worked I provides a great addition. I like the wifi feature to monitor the cooking process. The only thing that needs improvement is the alarm which is way to silent unless you are very close to the oven

[This review was collected as part of a promotion.] I bought this wall oven after little search on internet and it didn't disappointed me. Touch screen panel and setup is very easy to operate. Bakes really well and easy to clean bottom. Little heavy for initial installation and water reservoir is great help. Works well with smart thing for temp. set and monitoring using smart controls.

[This review was collected as part of a promotion.] it was little pricy but I love it. I didn't like to use oven but I started baking with my daughter.

[This review was collected as part of a promotion.] Excellent! Easy to use. Easy to clean. Easy to program.

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