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One grill, endless possibilities. From hot, fast burgers to low-and-slow brisket—and even wood-fired pizza—you can do it all with Traeger.
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GRILL: Hot and fast classics like burgers, hot dogs or even steak.
SMOKE: Ignite your inner pitmaster with low ‘n’ slow BBQ favorites like ribs, brisket and pulled pork.
BAKE: Wood-fired pizza, anyone? Traeger can make anything you can bake in your kitchen oven.
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1. Set the Temp Similar to your kitchen oven, use the controller on the front of the grill. Then adjust temps from the grill or your phone via the Traeger App.
2. Load the Grill Once it’s preheated, load what you're craving and close the lid. Let the wood-fired convection do its thing.
3. Let Traeger Do the Rest Get back to the party. No babysitting, no guesswork. The Traeger App will alert you when it's time to eat.
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Simply pour your Traeger hardwood pellets into the large hopper on the side of the grill. The pellets burn long and clean, but how far they go depends on the temp you're cooking at and the weather outside. On average, a 20-pound bag keeps you rolling low-and-slow for roughly 40 hours.
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The Westwood™ Series The gateway to unbeatable wood-fired flavor is here—grill, smoke, bake and more with the all-new Westwood™ Series grills.
The Woodridge® Series Unlock bold, wood-fired flavor with unmatched ease, elevating every meal to perfection every time.
Flat Top Griddles Breakfast has never been this epic. Choose from our family of griddles to bring smashed burgers, fajitas, fried rice and more to your backyard with the Traeger quality you can trust.
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From quick & easy weeknight dinners to low-and-slow weekend cookouts, Traeger makes it effortless, letting you savor the moments that matter.


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