Revelry 4-Burner Propane Gas Grill in Stainless Steel with Side Burner and Smoker Box

I really love this grill. Living on the coast the baked enamel body, flare guards are going to make this grill last so much longer. Same goes for the stainless-steel grate. The clean-up is so much easier than the cast iron grates. I love the fact that the shelf with the tank on it slides out for easier loading and unloading. I usually buy a 5 burner and already miss that space. The light under the cabinet and over the controls is nice also. All and all I really do like this grill. They back left corner is where my cool spot it. But when something gets down faster than others it can be moved to that spot.

Time will tell for longevity, but very heavy, love the enamel coated firebox and fryer area.

The smoker feature is amazing. Ive learned how to smoke even steaks and pork chops witha a reverse sear. So juicy and tender!

Great grill

Looks OK, easy enough to assemble after I had to retrieve all of the hardware that was spread inside the box because the cheap plastic carton containing the screws had opened during shipping. Before I even started using it. The grill was in the rain the 1st night and it is already showing signs of rust on the cast iron components. (see pictures) Very disappointing!!

I bought the BBQ 1 week ago. and Spent 2 hours to assembly it. Looks very good. All worked perfect. need to improve installation instruction.

It’s a beautiful bbq, that’s for sure!! I’ve made about a dozen meals on it since the purchase from smoked ribs and steaks to platters of grilled veg and seafood. I found it very simple to put together. It took two hours. Everything lights up great and the bbq gets super hot. One thing I do find is that only one side of the bbq is perfect to grill on, the other side is a lighter grill. It’s been fun.

I've had a Weber Spirit 2 burner grill for the last 11 years and it has been the best grill I've ever had. It was very easy to control the temp when the top was closed and using a smoke box worked awesome. It was time for me to move to a bigger grill with a side burner, so I got this one. The side burner is a godsend! I wanted it to cook things like fish, scallops, lobster and crab legs... the things that make the house smell for days. lol Tonight I cooked scallops on it and no smell in the house, it's easy to control, gets hot enough to get a nice sear and cleanup was a breeze! very pleased with that. I cooked two nice sized Black Angus Ribeye steaks on the grill part with Jack Daniels smoke pellets in the smoker box.... not even close to the Weber one I had. the gap in the back is a very bad design flaw. The heat and smoke pour out the back with the lid closed. This made the smoke useless and it was harder to keep the temp regulated. Immediately, I was thinking of how I could fix that problem and shortly after dinner I cut up a piece of tin and fixed it to the back. see pics. It's curved in to redirect the heat and smoke back over the meat. I left about a 1/2 inch gap for air circulation, like the Weber had. Man, what a difference! 100% better at keeping the smoke and heat in the box. The smoke box isn't the best design either. I included a oic of it after cooking 1 steak over on that side... looks like if you use it then don't use the left side or you'll be cleaning it after every use. I've been using the one that sits on the actual grill grate and it's been working flawless. I'll try the built in box a couple more times before giving up on it altogether. It was a good idea! I somewhat like the lights on the knobs and inside the cabinet but wish they would have focused that effort on ones that lit up the actual cook surface when the lid was opened. Right now I use a head lamp which works for me. The design of the wheels is off a bit too. In order to lock the single wheel that has a locking brake, you have to get on your hands and knees to be able to get to it because it's in the back of the cart and too far under it to push with your foot. The Weber had 2 locking wheels that could be set with my foot. And finally, the last complaint...lol... the access to the drip tray and cup is from the back. Because of this, there's a huge opening that allows rain and wind to get in the bottom. I can see rust setting in quick if you don't dry it regularly or store it in a way that rain doesn't get to it. Yesterday it was very windy here and when I went out this morning, the front right door was open, which turned on the led on the inside of the storage area. I'm not sure how long it was on but it still lights up so the leds must not take a lot of juice to run otherwise I'd be changing batteries already! I now have a heavy duty cover for it which helps with the water/wind problem. So, be smart and buy the cover, you'll need it unless you plan to store it in a building while not in use. Long story short... it's not a Weber, but it was half the price of the Weber with the same type of features and I'm already happier with it now that I made the modifications! If you can buy this on sale... get it. I just saw that they only allow me 1 pic so the dirty smoke box picture didn't make it in.... it's already got a buildup of grease and char.

I THINK I have a real good grill BUT I'm not 100% sure because except for assembly and conversion instructions, the scant instructional information is very lacking. Troubleshooting, generic recipes and cook settings are minimal. There is absolutely no information on using the smoke box (so there are no recipes regarding that) so you're on your own to figure out. I'm not a big U-Tuber which I understand a lot of companies & DIYers use it so I went on and found nothing. In regards to my natural gas conversion, I wasn't clear on whether I must or may need to adjust the individual dial. The grill heats up quick and I reach a max of @625-650 degrees. I haven't had it long but so far I have been impressed with the function. Home depot is interesting on this. If I buy it at store they'll assemble it free of charge. If I order on line they'll ship it free of charge and I assemble. Also, if they assemble they won't do natural gas conversion assembly due to liability. I assembled with no real problem but the front doors are not evenly set. Not much you can do except, while the magnet is strong, close them evenly.

Assembling was not difficult thought it took more than an hour. The grill gets heated up real fast. The right two burners work well and the left two not so much. So, it take a long time for food to get grilled if placed on the left side. This is frustrating and disappointing. The big opening from the back blows too much air on a windy day. The lid is heavy and sturdy